Kiểm soát ôzôn trong việc khử độc và tiệt trùng rau quả :

QR Kod

Kiểm soát ôzôn trong việc khử độc và tiệt trùng rau quả : Chuyên ngành Vật lý kỹ thuật

Kết quả luận văn làm sáng tỏ được vấn đề rút ngắn rút ngắn thời gian cách ly thuốc bảo vệ thực vật đến mức thời gian ngắn nhất, kiểm soát ôzôn với nồng độ và thời gian xử lý hợp lý để loại trừ thuốc bảo vệ thực vật trên r...

Kaydedildi:

Detaylı Bibliyografya
Yazar:	Dương, Sà Kha
Materyal Türü:	Kitap
Dil:	Undetermined
Baskı/Yayın Bilgisi:	Cần Thơ Trường Đại học Cần Thơ 2003
Konular:	Food,Food Biotechnology,Preservation
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Benzer Materyaller

Bảo quản rau quả tươi và bán chế phẩm
Yazar:: Hà, Văn Thuyết
Baskı/Yayın Bilgisi: (2000)

Phòng trừ bệnh và kéo dài thời gian bảo quản của quả
Baskı/Yayın Bilgisi: (1997)

Bài giảng kỹ thuật chế biến sản phẩm rau muối chua
Yazar:: Lê, Mỹ Hồng
Baskı/Yayın Bilgisi: (2000)

Vệ sinh và an toàn thực phẩm
Yazar:: Nguyễn Đức Lượng

International conference on rural household food security
Baskı/Yayın Bilgisi: (1994)

Lạnh đông rau quả xuất khẩu
Yazar:: Trần Đức Ba
Baskı/Yayın Bilgisi: (2000)

Bài giảng chế biến và tồn trữ thực phẩm
Yazar:: Nguyễn, Văn Mười
Baskı/Yayın Bilgisi: (2000)

Sử dụng kỹ thuật của công nghệ sinh học để bảo quản chế biến nông sản sau thu hoạch
Yazar:: Lê Doãn Diên
Baskı/Yayın Bilgisi: (1995)

Bảo quản và chế biến nông sản sau thu hoạch
Yazar:: Trần, Minh Tâm
Baskı/Yayın Bilgisi: (2002)

Bảo quản và chế biến rau quảt thường dùng ở Việt Nam
Yazar:: Huỳnh Thị Dung
Baskı/Yayın Bilgisi: (2003)

Kiểm nghiệm lương thực, thực phẩm
Yazar:: Phạm, Văn Sở
Baskı/Yayın Bilgisi: (1991)

Sổ tay kiểm nghiệm lương thực, thực phẩm
Baskı/Yayın Bilgisi: (1991)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản :
Yazar:: Trần, Thị Thanh Hiền
Baskı/Yayın Bilgisi: (2000)

Bài giảng kỹ thuật chế biến hải sản
Yazar:: Phan, Thị Thanh Quế
Baskı/Yayın Bilgisi: (2000)

Giáo trình công nghệ chế biến thủy và hải sản
Yazar:: Phan, Thị Thanh Quế
Baskı/Yayın Bilgisi: (2017)

Vệ sinh và an toàn thực phẩm
Yazar:: Nguyễn, Đức Lượng
Baskı/Yayın Bilgisi: (2002)

Food preservatives
Baskı/Yayın Bilgisi: (2003)

Physical principles of food preservation
Yazar:: Karel, Marcus
Baskı/Yayın Bilgisi: (2003)

Codex alimentarius commission: Procedural manual; Vol.11
Yazar:: FAO
Baskı/Yayın Bilgisi: (2000)

Cây lương thực cách chế biến và bảo quản
Yazar:: Nguyễn, Thị Hường
Baskı/Yayın Bilgisi: (2004)

Giáo trình kỹ thuật sấy nông sản thực phẩm
Yazar:: Nguyễn, Văn May
Baskı/Yayın Bilgisi: (2004)

Cây lương thực và cách chế biến-bảo quản
Yazar:: Nguyễn, Thị Hường
Baskı/Yayın Bilgisi: (2004)

Hướng dẫn chế biến thức ăn cho tôm, cá
Baskı/Yayın Bilgisi: (2007)

Food preservation by moisture control
Baskı/Yayın Bilgisi: (1988)

Bài giảng nguyên lý bảo quản thực phẩm
Yazar:: Lê, Mỹ Hồng
Baskı/Yayın Bilgisi: (2000)

Enzymes in food processing
Yazar:: Reed, Gerald
Baskı/Yayın Bilgisi: (1966)

Bảo quản khoai tây thương phẩm
Yazar:: TRẦN THỊ MAI
Baskı/Yayın Bilgisi: (2001)

Hướng dẫn trồng thu hoạch bảo quản và chế biến trái cây
Yazar:: Hà, Thị Hiến
Baskı/Yayın Bilgisi: (2004)

Kỹ thuật bao bì thực phẩm
Yazar:: Đống, Thị Anh Đào
Baskı/Yayın Bilgisi: (2005)

Ứng dụng công nghệ trong sản xuất cây ăn quả
Yazar:: Chu, Thị Thơm
Baskı/Yayın Bilgisi: (2005)

Hướng dẫn trồng-chế biến và bảo quản hoa màu
Baskı/Yayın Bilgisi: (2005)

Rapport d'un groupe d'étude de l'OMS; N.789
Yazar:: OMS

Bài giảng vi sinh trong chế biến và bảo quản thực phẩm
Yazar:: Nguyễn, Thị Như Hạ
Baskı/Yayın Bilgisi: (2019)

Improving the thermal processing of foods
Baskı/Yayın Bilgisi: (2004)

Sổ tay kỹ thuật bảo quản lương thực
Yazar:: Vũ Quốc Trung
Baskı/Yayın Bilgisi: (1999)

Những yếu tố ảnh hưởng tới vấn đề lưu trữ chuối
Yazar:: Đoàn Thái Bình
Baskı/Yayın Bilgisi: (1971)

Bài giảng bảo quản lương thực
Yazar:: Vũ, Trường Sơn
Baskı/Yayın Bilgisi: (2000)

Sổ tay sản xuất trái cây theo tiêu chuẩn GAP
Yazar:: Nguyễn, Minh Châu
Baskı/Yayın Bilgisi: (2007)

Bài giảng phụ gia trong sản xuất thực phẩm
Yazar:: Võ, Tấn Thành
Baskı/Yayın Bilgisi: (2000)

Ứng dụng ôzôn trong bảo quản gạo xuất khẩu :
Yazar:: Trần, Khánh Dân
Baskı/Yayın Bilgisi: (2010)