Extrusion cooking

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Extrusion cooking

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書誌詳細
第一著者:	Guy, Robin
フォーマット:	図書
言語:	Undetermined
出版事項:	Boca Raton CRC Press 2001
主題:	Extrusion process,Processed foods,Food,Food processing machinery
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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