Approved methods of the American Association of Cereal Chemists

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Approved methods of the American Association of Cereal Chemists

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Bibliographic Details
Format:	Book
Language:	Undetermined
Published:	St. Paul, MN. AACC 2000
Subjects:	Food,Food industry and trade Preservation
Tags:	Add Tag No Tags, Be the first to tag this record!

Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

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