Differences in susceptibility of listeria monocytogenes strains to sakacin P, sakacin A, pediocin Pa-1, nisin /

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Differences in susceptibility of listeria monocytogenes strains to sakacin P, sakacin A, pediocin Pa-1, nisin /

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Další autoři:	Axelsson, L., Katla, T., Naterstad, K., Swings, J., Vancanneyt, M.
Médium:	Článek
Jazyk:	English
Témata:	Bacteria Bacteriocin Food preservation Listeria monocytogenes Nisin Sensitivity resistance
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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