Effect of food processing-related stresses on acid tolerance of listeria monocytogenes /

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Effect of food processing-related stresses on acid tolerance of listeria monocytogenes /

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Dades bibliogràfiques
Autor principal:	Koutsoumanis, Konstantinos P.
Altres autors:	Kendall, Patricia A., Sofos, John N.
Format:	Article
Idioma:	English
Matèries:	Acidity Bacteria Foodstuff Listeria monocytogenes Tolerance
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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