Effect of food processing-related stresses on acid tolerance of listeria monocytogenes /

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Effect of food processing-related stresses on acid tolerance of listeria monocytogenes /

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Bibliografiska uppgifter
Huvudupphovsman:	Koutsoumanis, Konstantinos P.
Övriga upphovsmän:	Kendall, Patricia A., Sofos, John N.
Materialtyp:	Artikel
Språk:	English
Ämnen:	Acidity Bacteria Foodstuff Listeria monocytogenes Tolerance
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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