Enzymes in food biotechnology : production, applications, and future prospects

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Enzymes in food biotechnology : production, applications, and future prospects

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Podrobná bibliografie
Hlavní autor:	Kuddus, Mohammed
Médium:	Sách
Jazyk:	Undetermined
Vydáno:	Academic Press 2018
Témata:	Food;Enzymes;
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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