Những khái niệm hiện đại về sự tự oxy hóa dầu mỡ ăn

क्यूआर कोड

Những khái niệm hiện đại về sự tự oxy hóa dầu mỡ ăn

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	B I Khomutov
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Hà Nội KHKT 1977
विषय:	food conservation,oils and fats
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Thiết bị công nghiệp sản xuất và chế biến dầu mỡ tinh dầu
द्वारा: Lê Văn Thạch
प्रकाशित: (1971)

Codex Alimentarius Fats, oils and related products
प्रकाशित: (2001)

Bài giảng kỹ thuật chế biến dầu
द्वारा: Nguyễn, Thanh Nguyên
प्रकाशित: (2000)

Dầu mỡ trong sản xuất và đời sống
द्वारा: Chu, Phạm Ngọc Sơn
प्रकाशित: (1983)

Bailey’s industrial oil & fat products (vol.1)
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Chế biến hạt dầu
द्वारा: V P Kitrigin
प्रकाशित: (1981)

Official method and recommended practices of the AOCS :
प्रकाशित: (2004)

Fats and oils :
द्वारा: O'Brien, Ricahrrd
प्रकाशित: (2003)

Development of criteria for acceptable previous cargoes for fats and oils :
प्रकाशित: (2007)

Frying :
प्रकाशित: (2001)

Bài giảng nhiên liệu dầu mỡ
द्वारा: Nguyễn, Quan Thanh
प्रकाशित: (2000)

Bailey’s industrial oil & fat products (vol.3)
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Bailey’s industrial oil & fat products (vol.5)
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Bailey’s industrial oil & fat products
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Bailey’s industrial oil & fat products (vol.6)
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Bailey’s industrial oil & fat products (vol.4)
द्वारा: Bailey, Alton Edward
प्रकाशित: (2005)

Alternative Routes to Oil Structuring
द्वारा: Patel, Ashok R
प्रकाशित: (2015)

Fat Content and Composition of Animal Products
प्रकाशित: (1976)

Breaded fried foods
द्वारा: Mallikarjunan, P. Kumar
प्रकाशित: (2010)

Giáo trình công nghệ chế biến dầu mỡ thực phẩm
द्वारा: Trần, Thanh Trúc
प्रकाशित: (2005)

Bí quyết bảo quản trái cây
प्रकाशित: (2002)

Công nghệ lạnh thủy sản
द्वारा: Trần, Đức Ba
प्रकाशित: (2004)

FAO agricultural services bulletin; N126
द्वारा: FAO
प्रकाशित: (1997)

FAO agricultural services bulletin; N127
द्वारा: Peter Fellows
प्रकाशित: (1997)

Giáo trình kỹ thuật sấy
द्वारा: Hoàng, Văn Chước
प्रकाशित: (1999)

Kỹ thuật lạnh thực phẩm
द्वारा: Nguyễn, Xuân Phương
प्रकाशित: (2004)

Kỹ thuật lạnh thực phẩm
द्वारा: Nguyễn, Xuân Phương
प्रकाशित: (2006)

Giáo trình công nghệ chế biến thuỷ hải sản
द्वारा: Phan, Thị Thanh Quế
प्रकाशित: (2005)

Giáo trình tối thiểu kĩ thuật sấy
द्वारा: Phan Văn Thơm
प्रकाशित: (1989)

Kỹ thuật lạnh đông thực phẩm
द्वारा: Trần Đức Ba
प्रकाशित: (1984)

Nghiên cứu cải thiện độ bền oxi hóa của dầu diesel sinh học tổng hợp từ dầu hạt cao su :
द्वारा: Nguyễn, Văn Đạt
प्रकाशित: (2014)

Những cây tinh dầu Việt Nam (Khai thác - chế biến - ứng dụng)
द्वारा: Vũ Ngọc Lộ...[et al.]
प्रकाशित: (1996)

FAO agricultural servicies bulletin Vol.89
द्वारा: Marina Carcea Bencini
प्रकाशित: (1991)

FAO plant production and protection paper N145
द्वारा: FAO
प्रकाशित: (1997)

Pesticide, veterinary and other residues in food
द्वारा: Watson, David H.
प्रकाशित: (2004)

Bảo quản thóc
द्वारा: Vũ, Quốc Trung
प्रकाशित: (1979)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
द्वारा: FAO
प्रकाशित: (2003)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
द्वारा: FAO
प्रकाशित: (2003)

FAO pesticide residues in food joint meeting on pesticide residues :

Phương pháp bảo quản và chế biến thuỷ sản
द्वारा: Chu, Thị Thơm
प्रकाशित: (2006)