Food

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Food

The centrality of food in life, and the importance of food as life, is undeniable. As a source of biological substrates, personal pleasure and political power, food is and has been an enduring requirement of human biological, social and cultural existence. In recent years, interest in food has incre...

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Bibliografiske detaljer
Hovedforfatter:	Coveney, John
Format:	Bog
Sprog:	Undetermined
Udgivet:	New York Routledge 2014
Fag:	Food,Food in popular culture,Food habits,Food preferences,Thực phẩm,Thực phẩm trong văn hóa đại chúng,Thói quen ăn uống,Sở thich ăn uống Social aspects,Vấn đề xã hội
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Ẩm thực Việt Nam & thế giới
af: Nguyễn, Thị Diệu Thảo
Udgivet: (2016)

Văn hoá ẩm thực đất Tổ
af: Nguyễn, Đình Vỵ
Udgivet: (2013)

Ẩm thực dân gian Mường vùng huyện Lạc Sơn, Hòa Bình
af: Bùi, Huy Vọng
Udgivet: (2013)

Understanding consumers of food products
Udgivet: (2007)

Văn hóa ẩm thực người Việt Đồng bằng sông Cửu Long
af: Trần, Phỏng Diều
Udgivet: (2014)

Chất biển trong văn hóa ẩm thực Phú Yên
af: Trần, Sĩ Huệ
Udgivet: (2014)

Văn hóa chéo của người Thái Đen ở Mường Thanh :
af: Tòng, Văn Hân
Udgivet: (2014)

Văn hóa ẩm thực Kinh Bắc
af: Trần, Quốc Thịnh
Udgivet: (2014)

Văn hóa ẩm thực của người Tu Dí :
af: Nguyễn, Thị Minh Tú
Udgivet: (2014)

Văn hóa ẩm thực Kinh Bắc
af: Trần, Quốc Thịnh
Udgivet: (2014)

Món ăn dân dã Thanh Chương
af: Bùi, Thị Đào
Udgivet: (2013)

Ẩm thực đất Quảng
af: Hoàng, Hương Việt
Udgivet: (2013)

Văn hoá ẩm thực của người Thái đen ở Điện Biên
af: Tòng, Văn Hân
Udgivet: (2013)

Văn hóa ẩm thực người Tày vùng nghĩa Đô, huyện Bảo Yên, tỉnh Lào Cai
af: Phạm, Công Hoan
Udgivet: (2015)

Tìm hiểu văn hóa ẩm thực dân gian Mường Hòa Bình
af: Bùi, Chỉ
Udgivet: (2013)

Văn hóa ẩm thực Phú Yên
af: Bùi, Tân
Udgivet: (2015)

Tập quán ăn uống của người Tày vùng Đông Bắc Việt Nam
af: Ma, Ngọc Dung
Udgivet: (2015)

Dừa trong văn hóa ẩm thực Bến Tre
af: Lư, Hội
Udgivet: (2015)

Văn hóa ẩm thực của người Phù Lá
af: Bùi, Duy Chiến
Udgivet: (2019)

Chuyện ăn uống của người bình dân Sóc Trăng, nhìn từ góc độ văn hóa dân gian
af: Trần, Minh Thương
Udgivet: (2015)

Văn hóa ẩm thực dân gian người Nùng Dín Lào Cai
af: Vàng, Thung Chúng
Udgivet: (2015)

Văn hóa ẩm thực dân tộc Dao Tiền tỉnh Hòa Bình :
af: Bàn, Thị Kim Cúc
Udgivet: (2015)

Bước đầu tìm hiểu văn hóa ẩm thực Việt Nam
af: Phan, Văn Hoàn
Udgivet: (2015)

Ứng xử trong văn hóa ẩm thực của người Dao Họ ở Sơn Hà, Bảo Thắng, Lào Cai
af: Phạm, Công Hoan
Udgivet: (2015)

Bước đầu tìm hiểu văn hóa ẩm thực Việt Nam
af: Phan, Văn Hoài
Udgivet: (2015)

Văn hoá ẩm thực của người Giáy ở Bát Xát - Lào Cai
af: Hoàng, Thị Kim Luyến
Udgivet: (2013)

Huyền thoại mẹ và tín ngưỡng phồn thực trong văn hóa dân gian Việt Nam
af: Trần, Gia Linh
Udgivet: (2013)

Plants, Food and People
af: Hammond Winifred
Udgivet: (1964)

Chánh niệm ứng dụng :
af: Bays, Jan Chozen
Udgivet: (2018)

Văn hóa ẩm thực Thái vùng Tây Bắc Việt Nam
af: Nguyễn, Văn Hòa
Udgivet: (2011)

The Oxford companion to food
af: Alan Davidson
Udgivet: (2006)

The guide to Japanese food and restaurants
af: Marcus, Russell
Udgivet: (1984)

Encyclopedia of food and culture /
Udgivet: (2003)

Encyclopedia of food and culture /
Udgivet: (2003)

Encyclopedia of food and culture /
Udgivet: (2003)

An integrated approach to new food product development
Udgivet: (2009)

Văn hóa ẩm thực của người Ninh Bình
af: Đỗ, Thị Bảy
Udgivet: (2010)

Food materials science : Principles and practice
Udgivet: (2008)

Food physics : Physical properties - Measurement and applications
af: Figura, Ludger O
Udgivet: (2008)

Diet selection by groups of pigs : Effect of a trained individual on the rate of learning about novel foods differing in protein content /

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