Defined fungal starter granules for purple glutinous rice wine

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Defined fungal starter granules for purple glutinous rice wine

The present thesis addresses the problem of poor and variable quality of traditional starter tablets by understanding and quantifying the impact of microflora in these starters, concentrating on mycelial fungi and yeasts and by assessing the option of preparing stable mixed cultures of selected comp...

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Bibliografski detalji
Glavni autor:	Ngo, Thi Phuong Dung
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Wageningen Wageningen Universiteit 2004
Teme:	Fungal enzymes,Wine,Enzym nấm,Rượu
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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