Khảo sát một số phương pháp xử lý và bảo quản trái sa-pô-che Mặc Bắc (Manilkara zapota L.) sau thu hoạch (Châu Thành, Tiền Giang) :

QR Code

Khảo sát một số phương pháp xử lý và bảo quản trái sa-pô-che Mặc Bắc (Manilkara zapota L.) sau thu hoạch (Châu Thành, Tiền Giang) : Luận văn Tốt nghiệp Cao học. Chuyên ngành Công nghệ sau thu hoạch

Đề tài xác định thời điểm thu hoạch thích hợp cho trái sa-pô-chê Mặc Bắc để khuyến cáo nông dân thu hoạch phù hợp với điều kiện canh tác tại huyện Châu Thành, tỉnh Tiền Giang. Đề xuất quy trình xử lý và bảo quản trái sa-pô-chê Mặc Bắc n...

Full description

Saved in:

Bibliographic Details
Main Author:	Nguyễn, Minh Hiếu
Format:	Book
Language:	Undetermined
Published:	Cần Thơ Trường Đại học Cần Thơ 2014
Subjects:	Thực phẩm,Food Bảo quản,Preservation
Tags:	Add Tag No Tags, Be the first to tag this record!

Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

Similar Items

Hướng dẫn trồng thu hoạch bảo quản và chế biến trái cây
by: Hà, Thị Hiến
Published: (2004)

Sổ tay sản xuất trái cây theo tiêu chuẩn GAP
by: Nguyễn, Minh Châu
Published: (2007)

Rapport d'un groupe d'étude de l'OMS; N.789
by: OMS

Bảo quản chế biến nông sản sau thu hoạch
by: Trần, Minh Tâm
Published: (1997)

Bảo quản và chế biến nông sản sau thu hoạch
by: Trần, Minh Tâm
Published: (2002)

Bảo quản và chế biến nông sản sau thu hoạch ( Công nghệ xử lý thông tin )
by: Trần, Minh Tâm
Published: (2000)

Bảo quản, chế biến nông sản - sản phẩm sau thu hoạch
Published: (2005)

Bảo quản rau quả tươi và bán chế phẩm
by: Hà, Văn Thuyết
Published: (2000)

Phòng trừ bệnh và kéo dài thời gian bảo quản của quả
Published: (1997)

Sổ tay kỹ thuật bảo quản lương thực
by: Vũ Quốc Trung
Published: (1999)

Những yếu tố ảnh hưởng tới vấn đề lưu trữ chuối
by: Đoàn Thái Bình
Published: (1971)

Bài giảng bảo quản lương thực
by: Vũ, Trường Sơn
Published: (2000)

Sử dụng kỹ thuật của công nghệ sinh học để bảo quản chế biến nông sản sau thu hoạch
by: Lê Doãn Diên
Published: (1995)

Giáo trình kỹ thuật sau thu hoạch nông sản
by: Nguyễn, Minh Thủy
Published: (2013)

Food preservation by moisture control
Published: (1988)

Sổ tay kiểm nghiệm lương thực, thực phẩm
Published: (1991)

Bài giảng nguyên lý bảo quản thực phẩm
by: Lê, Mỹ Hồng
Published: (2000)

Enzymes in food processing
by: Reed, Gerald
Published: (1966)

Bảo quản và chế biến rau quảt thường dùng ở Việt Nam
by: Huỳnh Thị Dung
Published: (2003)

Bảo quản khoai tây thương phẩm
by: TRẦN THỊ MAI
Published: (2001)

Food preservatives
Published: (2003)

Kỹ thuật bao bì thực phẩm
by: Đống, Thị Anh Đào
Published: (2005)

Ứng dụng công nghệ trong sản xuất cây ăn quả
by: Chu, Thị Thơm
Published: (2005)

Hướng dẫn trồng-chế biến và bảo quản hoa màu
Published: (2005)

Physical principles of food preservation
by: Karel, Marcus
Published: (2003)

Kiểm nghiệm lương thực, thực phẩm
by: Phạm, Văn Sở
Published: (1991)

Bài giảng vi sinh trong chế biến và bảo quản thực phẩm
by: Nguyễn, Thị Như Hạ
Published: (2019)

Improving the thermal processing of foods
Published: (2004)

Codex alimentarius commission: Procedural manual; Vol.11
by: FAO
Published: (2000)

Lạnh đông rau quả xuất khẩu
by: Trần Đức Ba
Published: (2000)

Cây lương thực cách chế biến và bảo quản
by: Nguyễn, Thị Hường
Published: (2004)

Giáo trình kỹ thuật sấy nông sản thực phẩm
by: Nguyễn, Văn May
Published: (2004)

Cây lương thực và cách chế biến-bảo quản
by: Nguyễn, Thị Hường
Published: (2004)

Hướng dẫn chế biến thức ăn cho tôm, cá
Published: (2007)

Kiểm soát ôzôn trong việc khử độc và tiệt trùng rau quả :
by: Dương, Sà Kha
Published: (2003)

Nghiên cứu ảnh hưởng của một số yếu tố đến quá trình tồn trữ khoai lang (Ipomoea batatas) sau thu hoạch :
by: Ngô, Xuân Hoàng
Published: (2012)

Aseptic processing and packaging of particulate foods
by: Willhoft, Edward M.A.
Published: (1993)

Bảo quản khoai tây thương phẩm
by: Trần, Thị Mai
Published: (2001)

Progress in food preservation /
Published: (2012)

Bài giảng phụ gia trong sản xuất thực phẩm
by: Võ, Tấn Thành
Published: (2000)