Food safety & food quality in Southeast Asia challenges for the next decade

Κώδικας QR

Food safety & food quality in Southeast Asia challenges for the next decade Book of abstracts

Ngành Tài chính-Ngân hàng trang bị cho sinh viên hệ thống kiến thức và rèn luyện kỹ năng nghiệp vụ trong lĩnh vực tài chính, ngân hàng. Song vào đó có được kĩ năng tư duy, khả năng nghiên cứu và vận dụng sáng tạo các kiến thức trong thực tie...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή:	Conference on food science & technology
Μορφή:	Βιβλίο
Γλώσσα:	Undetermined
Έκδοση:	Can Tho Can Tho University 2011
Θέματα:	Food industry and trade,Công nghiệp thực phẩm và thương mại Quality control,Kiểm soát chất lượng
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Παρόμοια τεκμήρια

Processing effects on safety and quality of foods
Έκδοση: (2010)

Promoting healthier aquaculture and fisheries for food safety and security :
Έκδοση: (2016)

Food quality assurance :
ανά: Alli, Inteaz
Έκδοση: (2003)

Food quality assurance :
ανά: Alli, Inteaz
Έκδοση: (2003)

Food quality assurance :
ανά: Alli, Inteaz
Έκδοση: (2004)

Quality of fresh and processed foods
Έκδοση: (2004)

Statistical quality control for the food industry
ανά: Hubbard, Merton R.
Έκδοση: (2003)

Quality management systems for the food industry
ανά: Andrew Bolton
Έκδοση: (1997)

Food engineering quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean
ανά: Cuevas, Roberto
Έκδοση: (2004)

Food industry quality control systems
ανά: Clute, Mark
Έκδοση: (2009)

Proceedings the 2nd conference on food science & technology :
Έκδοση: (2013)

Proceedings the 2nd conference on food science & technology :
Έκδοση: (2013)

Food & drink :
Έκδοση: (2013)

Chemical changes during food processing
ανά: Davidek, Jiri
Έκδοση: (1990)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
ανά: FAO
Έκδοση: (2003)

Rapid and on-line instrumentation for food quality assurance
Έκδοση: (2003)

Strengthening national food control systems :
Έκδοση: (2006)

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience
ανά: Siddiqui, Mohammed Wasim, κ.ά.
Έκδοση: (2015)

Food safety
ανά: Julie Miller Jones
Έκδοση: (1992)

Food safety handbook
ανά: Schmidt, Ronald H.
Έκδοση: (2003)

Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
ανά: Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
Έκδοση: (2001)

Assuring food safety and quality: Guidelines for strengthening national food control systems
ανά: FAO
Έκδοση: (2003)

Codex alimentarius: Organically produced foods
Έκδοση: (2001)

Residues of some veterinary drugs in animals and food: Monographs prepared by the sixtieth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, Switzerland, 6 - 12 February 2003
ανά: FAO
Έκδοση: (2003)

Codex alimentarius: food hygiene basic texts
Έκδοση: (2001)

Trade liberalization and food security in southeast Asia :
Έκδοση: (1996)

FAO food and nutrition paper N61: Biotechnology and food safety
ανά: FAO
Έκδοση: (1996)

Food chemistry safety
Έκδοση: (2002)

Codex alimentarius: food labelling complete texts
Έκδοση: (2001)

Responsible fish trade and food security
ανά: Kurien, John
Έκδοση: (2005)

The role of post- harvest management in assuring the quality and safety of horticulture produce
ανά: Kader, Adel A.
Έκδοση: (2004)

Food industry quality control systems
ανά: Clute, Mark
Έκδοση: (2009)

Food quality assurance : principles and practices
ανά: Alli, Inteaz
Έκδοση: (2004)

Total quality control
ανά: Feigenbaum, Armand V.
Έκδοση: (1991)

Quality-I Is safety-II : The integration of two management systems
ανά: Andonou, Sasho
Έκδοση: (2017)

Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
Έκδοση: (1990)

Food Security and Food Safety for the Twenty-first Century: Proceedings of APSAFE2013
ανά: Hongladarom, Soraj
Έκδοση: (2015)

Food safety issues in the developing world
ανά: Unnevehr, Laurian
Έκδοση: (2000)

Automation for food engineering :
ανά: Huang, Yanbo
Έκδοση: (2001)

Food Technology
ανά: Anita Tull
Έκδοση: (2002)