Bài giảng kỹ thuật chế biến sữa

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Bài giảng kỹ thuật chế biến sữa

Bài giảng gồm 5 chương đề xoay quanh những nội dung như thành phần hóa học và các đặc tính của sữa, sữa lên men, sản xuất bơ, phô mai, sữa cô đặc và sữa bột.

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Dương, Thị Phương Liên
Fformat:	Llyfr
Iaith:	Undetermined
Cyhoeddwyd:	Cần Thơ Trường Đại học Cần Thơ 2000
Pynciau:	Dairy products,Milk production
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Eitemau Tebyg

Công nghệ chế biến sữa và các sản phẩm sữa
gan: LÊ THỊ LIÊN THANH
Cyhoeddwyd: (2002)

Công nghệ chế biến sữa và các sản phẩm sữa
gan: Lê Thị Liên Thanh
Cyhoeddwyd: (2002)

Giáo trình công nghệ chế biến sữa và các sản phẩm từ sữa
gan: Lâm Xuân Thanh
Cyhoeddwyd: (2003)

Giá trị dinh dưỡng và phương pháp chế biến sữa
gan: Chu, Thị Thơm
Cyhoeddwyd: (2006)

Giá trị dinh dưỡng và phương pháp chế biến sữa
gan: Chu, Thị Thơm
Cyhoeddwyd: (2006)

Giáo trình công nghệ các sản phẩm sữa
gan: Lâm, Xuân Thanh
Cyhoeddwyd: (2006)

Milk and milk products: Prepared for the use of agriculture college students
gan: Clarence Henry Eckles
Cyhoeddwyd: (1943)

Drying of milk and milk products
gan: Carl W Hall
Cyhoeddwyd: (1971)

Công nghệ sản xuất các sản phẩm từ sữa và thức uống:
gan: Lê, Văn Việt Mẫn
Cyhoeddwyd: (2004)

Modern dairy products :
gan: Lampert, Lincoln Maximilian
Cyhoeddwyd: (1975)

Khai thác sữa năng suất chất lượng vệ sinh
gan: Phùng Quốc Quảng
Cyhoeddwyd: (2002)

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
gan: Faverdin, P.

The relationship between milk production potential and herbage intake of grazing dairy cows /

Genetic diversity and spoilage potentials among pseudomonas spp. isolated from fluid milk products and dairy processing plants /
gan: Dogan, Belgin.

Etudes agricole de la FAO; N65
gan: G Thieulin
Cyhoeddwyd: (1965)

Standard Methods for the Exanination of Dairy Products
gan: William G Walter
Cyhoeddwyd: (1967)

Perchlorate in milk /

Manual on the use of the LP-system in milk handling and preservation
gan: FAO
Cyhoeddwyd: (1999)

Practical dairy tests
gan: A D Burke
Cyhoeddwyd: (1929)

A guide to quality in dairy products
gan: E H Farrington
Cyhoeddwyd: (1927)

Principles of dairy science
gan: Ernest Vanstone
Cyhoeddwyd: (1960)

Science et Technologie du Lait
gan: Vignola, Carole L.
Cyhoeddwyd: (2002)

Handbook of dairy foods analysis
Cyhoeddwyd: (2009)

Identification and tracing of bifidobacterium species by use of enterobacterial repetitive intergenic consensus sequences /
gan: Ventura, Marco.

Sự liên kết đa hình di truyền gen Leptin với năng suất và chất lượng sữa của giống bò lai Holstein Friesian ở Đồng bằng sông Cửu Long :
gan: Lê, Thụy Bảo Quỳnh
Cyhoeddwyd: (2011)

FAO animal production and health paper N.78
gan: FAO
Cyhoeddwyd: (1989)

Sự liên kết đa hình di truyền gen Growth Hormone với năng suất và chất lượng sữa của giống bò lai Holsstein Friesian ở Đồng bằng Sông Cửu Long L
gan: Mai, Thị Ngọc Hương
Cyhoeddwyd: (2010)

Giáo trình công nghệ các sản phẩm sữa
gan: Lâm, Xuân Thanh
Cyhoeddwyd: (2008)

Emulsifiers
Cyhoeddwyd: (1999)

Milk, yogurt, and cheese
gan: Green, Emily K.
Cyhoeddwyd: (2007)

Milk and milk products
Cyhoeddwyd: (2007)

Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

Handbook of functional dairy products
Cyhoeddwyd: (2003)

Surface properties of bifidobacterial strains of human origin /

Benefits and potential risks of the lactoperoxidase system of raw milk preservation :
Cyhoeddwyd: (2006)

Phân lập, tuyển chọn và ứng dụng các dòng vi khuẩn Lactic trong lên men sữa chua :
gan: Nguyễn, Xuân Cương
Cyhoeddwyd: (2013)

Handbook of milk of non-bovine mammals
Cyhoeddwyd: (2006)

The economic effects of significant U.S. import restraints, phase II :
Cyhoeddwyd: (1990)

Bacterial community dynamics during production of registered designation of origin salers cheese as evaluated by 16S rRNA gene single-strand conformation polymorphism analysis /
gan: Duthoit, Frederique.

Identification and quantification of Bifidobacterium species isolated from food with genus-specific 16S rRNA-targeted probes by colony hybridization and PCR /