Bài giảng kỹ thuật chế biến sữa

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Bài giảng kỹ thuật chế biến sữa

Bài giảng gồm 5 chương đề xoay quanh những nội dung như thành phần hóa học và các đặc tính của sữa, sữa lên men, sản xuất bơ, phô mai, sữa cô đặc và sữa bột.

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Bibliografiska uppgifter
Huvudupphovsman:	Dương, Thị Phương Liên
Materialtyp:	Bok
Språk:	Undetermined
Publicerad:	Cần Thơ Trường Đại học Cần Thơ 2000
Ämnen:	Dairy products,Milk production
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Liknande verk

Công nghệ chế biến sữa và các sản phẩm sữa
av: LÊ THỊ LIÊN THANH
Publicerad: (2002)

Công nghệ chế biến sữa và các sản phẩm sữa
av: Lê Thị Liên Thanh
Publicerad: (2002)

Giáo trình công nghệ chế biến sữa và các sản phẩm từ sữa
av: Lâm Xuân Thanh
Publicerad: (2003)

Giá trị dinh dưỡng và phương pháp chế biến sữa
av: Chu, Thị Thơm
Publicerad: (2006)

Giá trị dinh dưỡng và phương pháp chế biến sữa
av: Chu, Thị Thơm
Publicerad: (2006)

Giáo trình công nghệ các sản phẩm sữa
av: Lâm, Xuân Thanh
Publicerad: (2006)

Milk and milk products: Prepared for the use of agriculture college students
av: Clarence Henry Eckles
Publicerad: (1943)

Drying of milk and milk products
av: Carl W Hall
Publicerad: (1971)

Công nghệ sản xuất các sản phẩm từ sữa và thức uống:
av: Lê, Văn Việt Mẫn
Publicerad: (2004)

Modern dairy products :
av: Lampert, Lincoln Maximilian
Publicerad: (1975)

Khai thác sữa năng suất chất lượng vệ sinh
av: Phùng Quốc Quảng
Publicerad: (2002)

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
av: Faverdin, P.

The relationship between milk production potential and herbage intake of grazing dairy cows /

Genetic diversity and spoilage potentials among pseudomonas spp. isolated from fluid milk products and dairy processing plants /
av: Dogan, Belgin.

Etudes agricole de la FAO; N65
av: G Thieulin
Publicerad: (1965)

Standard Methods for the Exanination of Dairy Products
av: William G Walter
Publicerad: (1967)

Perchlorate in milk /

Manual on the use of the LP-system in milk handling and preservation
av: FAO
Publicerad: (1999)

Practical dairy tests
av: A D Burke
Publicerad: (1929)

A guide to quality in dairy products
av: E H Farrington
Publicerad: (1927)

Principles of dairy science
av: Ernest Vanstone
Publicerad: (1960)

Science et Technologie du Lait
av: Vignola, Carole L.
Publicerad: (2002)

Handbook of dairy foods analysis
Publicerad: (2009)

Identification and tracing of bifidobacterium species by use of enterobacterial repetitive intergenic consensus sequences /
av: Ventura, Marco.

Sự liên kết đa hình di truyền gen Leptin với năng suất và chất lượng sữa của giống bò lai Holstein Friesian ở Đồng bằng sông Cửu Long :
av: Lê, Thụy Bảo Quỳnh
Publicerad: (2011)

FAO animal production and health paper N.78
av: FAO
Publicerad: (1989)

Sự liên kết đa hình di truyền gen Growth Hormone với năng suất và chất lượng sữa của giống bò lai Holsstein Friesian ở Đồng bằng Sông Cửu Long L
av: Mai, Thị Ngọc Hương
Publicerad: (2010)

Giáo trình công nghệ các sản phẩm sữa
av: Lâm, Xuân Thanh
Publicerad: (2008)

Emulsifiers
Publicerad: (1999)

Milk, yogurt, and cheese
av: Green, Emily K.
Publicerad: (2007)

Milk and milk products
Publicerad: (2007)

Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

Handbook of functional dairy products
Publicerad: (2003)

Surface properties of bifidobacterial strains of human origin /

Benefits and potential risks of the lactoperoxidase system of raw milk preservation :
Publicerad: (2006)

Phân lập, tuyển chọn và ứng dụng các dòng vi khuẩn Lactic trong lên men sữa chua :
av: Nguyễn, Xuân Cương
Publicerad: (2013)

Handbook of milk of non-bovine mammals
Publicerad: (2006)

The economic effects of significant U.S. import restraints, phase II :
Publicerad: (1990)

Bacterial community dynamics during production of registered designation of origin salers cheese as evaluated by 16S rRNA gene single-strand conformation polymorphism analysis /
av: Duthoit, Frederique.

Identification and quantification of Bifidobacterium species isolated from food with genus-specific 16S rRNA-targeted probes by colony hybridization and PCR /