Automation for food engineering :

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Automation for food engineering : Food quality quantization and process control

The book describes the concepts, methods, and theories of data acquisition, data analysis, modeling, classification and prediction, and control as they pertain to food quality quantization and process control.

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书目详细资料
主要作者:	Huang, Yanbo
格式:	图书
语言:	Undetermined
出版:	Boca Raton, Fl. CRC Press 2001
主题:	Food industry and trade,Food Automation,Quality,Evaluation,Automation
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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