Conditions that promote production of lactic acid byZymomonas mobilis in batch and continuous culture /

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Conditions that promote production of lactic acid byZymomonas mobilis in batch and continuous culture /

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Dettagli Bibliografici
Autore principale:	Lawford, Hugh G.
Altri autori:	Rousseau, Joyce D.
Natura:	Articolo
Lingua:	English
Soggetti:	Continuous fermentation Ethanol yield Lactic acid dehydrogenase Lactic acids Zymomonas
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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