Molecular ecology of Streptococcus thermophilus bacteriophage infections in a cheese factory /

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Molecular ecology of Streptococcus thermophilus bacteriophage infections in a cheese factory /

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Xehetasun bibliografikoak
Beste egile batzuk:	Brussow, H., Bruttin, A., D'Amico, N., Desiere, F., Guerin, J. P., Huni, B., Lucchini, S., Sidoti, J.
Formatua:	Artikulua
Hizkuntza:	English
Gaiak:	Bacteria Biological contamination Cheese factory Fresh cheese Molecular hybridization Raw milk Streptococcus salivarius Virus
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Antzeko izenburuak

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Two groups of bacteriophages infecting Streptococcus thermophilus can be distinguished on the basis of mode of packaging and genetic determinants for major structural proteins /

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