New Food Product Development

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New Food Product Development From Concept to Marketplace

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Dades bibliogràfiques
Autor principal:	Fuller, Gordon W
Format:	Llibre
Idioma:	Undetermined
Publicat:	New York CRC Press 2011
Matèries:	Sản phẩm mới > Phát triển; New Food Product > Development
Accés en línia:	http://lrc.tdmu.edu.vn/opac/search/detail.asp?aID=2&ID=39220
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Thủ Dầu Một

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