Food Microbiology Laboratory for the Food Science Student : A Practical Approach

क्यूआर कोड

Food Microbiology Laboratory for the Food Science Student : A Practical Approach

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Shen, Cangliang
स्वरूप:	Sách
भाषा:	Undetermined
प्रकाशित:	Springer International Publishing ,Imprint: Springer 2017
विषय:	Food;Microbiology;Food Microbiology;Applied Microbiology;
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

समान संसाधन

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Encyclopedia of food microbiology
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Encyclopedia of food microbiology
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Essentials of the microbiology of foods:
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Food Safety & Mycotoxins
द्वारा: Wu, Aibo
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Microorganisms in Foods 7
द्वारा: Foods, International Commission on Microbiological Specifications for
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द्वारा: Alexander, Steve K.
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Food Bioactives. 1st ed. 2017
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