Learning about food and beverage service /
This book is about: Working in the food and beverage service industry; Using this book and identifying your learning needs; Recording your learning activities and achievements; Appreciating customer needs; ...
Wedi'i Gadw mewn:
| Prif Awdur: | Cousins, John. |
|---|---|
| Awduron Eraill: | Smith, Robert. |
| Fformat: | Llyfr |
| Iaith: | English |
| Cyhoeddwyd: |
[London] :
Hodder and Stoughton,
1998.
|
| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
| Thư viện lưu trữ: | Mạng thư viện Đại học Đà Nẵng |
|---|
Eitemau Tebyg
-
Food and beverage service
gan: Lillicrap, D R, et al.
Cyhoeddwyd: (2015) -
Food service: Layout and equipment planning
gan: Lendal H Kotschevar
Cyhoeddwyd: (1967) -
Food and beverage management /
gan: Davis, Bernard.
Cyhoeddwyd: (1998) -
Food and beverage management
gan: Food and beverage management
Cyhoeddwyd: (2023) -
Cost management for profitable food and beverage operations /
gan: Morrison, P. A. 1947-
Cyhoeddwyd: (1998)


