Extraction optimization in food engineering

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Extraction optimization in food engineering

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Détails bibliographiques
Format:	Livre
Langue:	Undetermined
Publié:	New York, NY. Marcel Dekker 2003
Sujets:	Extraction (chemistry),Food industry and trade
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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