Thí nghiệm phân tích thực phẩm

क्यूआर कोड

Thí nghiệm phân tích thực phẩm

अन्य संस्करण दिखाएं (3)

Nội dung bao gồm các thí nghiệm bằng phương pháp quang phổ và các phương pháp sắc ký trong việc phân tích thực phẩm

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Trần, Bích Lam
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Thành phố Hồ Chí Minh Đại học Quốc gia Thành phố Hồ Chí Minh 2007
विषय:	Food,Food safety,Thực phẩm,An toàn thực phẩm Analysis,Phép phân tích
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Thí nghiệm phân tích thực phẩm
द्वारा: Trần, Bích Lam
प्रकाशित: (2006)

Thực phẩm và an toàn thực phẩm
द्वारा: Nguyễn, Văn Lợi
प्रकाशित: (2018)

Food toxicology
प्रकाशित: (2001)

Giáo trình an toàn và ô nhiễm trong sản xuất thực phẩm
द्वारा: Tống, Thị Ánh Ngọc
प्रकाशित: (2020)

Food safety and inspection : An introduction
द्वारा: Smith, Madeleine P
प्रकाशित: (2019)

Food safety in the seafood industry
द्वारा: Soares, Nuno F
प्रकाशित: (2016)

Chemical analysis of food :
प्रकाशित: (2012)

Food :
द्वारा: Coultate, T. P.
प्रकाशित: (2009)

Handbook of food analytical chemistry :
प्रकाशित: (2005)

Handbook of food analytical chemistry :
प्रकाशित: (2005)

Food chemistry
द्वारा: Belitz, H. D.
प्रकाशित: (1999)

Instrumental methods in food analysis
प्रकाशित: (1997)

Chất phụ gia thực phẩm :
प्रकाशित: (2011)

Cẩm nang vệ sinh an toàn thực phẩm :
प्रकाशित: (2020)

Khảo sát an toàn vệ sinh thực phẩm trong thịt heo tươi phân phối trên địa bàn quận Ninh Kiều thành phố Cần Thơ :
द्वारा: Nguyễn, Vĩnh Nghi
प्रकाशित: (2019)

Khảo sát tổng số Coliforms, Escherichia Coli, vi khuẩn hiếu khí và các chỉ tiêu lý hóa của tương, chao, ba khía trên địa bàn quận Ninh Kiều, Thành phố Cần Thơ
द्वारा: Trần, Vũ Phương
प्रकाशित: (2008)

The chemical physics of food
प्रकाशित: (2006)

Khảo sát tình hình an toàn vệ sinh thực phẩm của thức ăn đường phố tại một số khu vực trên địa bàn tỉnh Hậu Giang năm 2017 :
द्वारा: Lê, Vĩnh Hòa
प्रकाशित: (2017)

Đánh giá tuân thủ an toàn vệ sinh thực phẩm và mật độ Escherichia coli trên rau xà lách tại cơ sở dịch vụ ăn uống tại Cái Bè, Tiền Giang :
द्वारा: Huỳnh, Long Thành
प्रकाशित: (2017)

Phân tích nguy cơ vi sinh vật tại bếp ăn tập thể của một số cơ sở giáo dục mầm non trên địa bàn thành phố Vị Thanh, tỉnh Hậu Giang năm 2019 :
द्वारा: Nguyễn, Vĩnh Phúc
प्रकाशित: (2020)

Food toxicants analysis :
प्रकाशित: (2007)

Giáo trình kiểm soát vệ sinh thú y các sản phẩm động vật - an toàn thực phẩm
द्वारा: Lý, Thị Liên Khai
प्रकाशित: (1999)

Production of natural flavour compounds :
द्वारा: Wolken, Wout Antonius Maria
प्रकाशित: (2003)

Evaluation of the food safety of Vietnamese sandwich and sugarcane juice vended from four districts in Can Tho city of Vietnam :
द्वारा: Kittirath, Pisavanh
प्रकाशित: (2019)

We have to eat, right? :
द्वारा: Wertheim-Heck, S. C. O.
प्रकाशित: (2015)

Giáo trình thực tập hóa học thực phẩm
द्वारा: Nguyễn, Thị Thu Thuỷ
प्रकाशित: (2009)

Phân tích hóa học thực phẩm
द्वारा: Hà, Duyên Tư
प्रकाशित: (2013)

Hiệp định SPS/WTO :
प्रकाशित: (2000)

Food physics : Physical properties - Measurement and applications
द्वारा: Figura, Ludger O
प्रकाशित: (2008)

Food materials science : Principles and practice
प्रकाशित: (2008)

Fennema's food chemistry
द्वारा: Damodaran, Srinivasan
प्रकाशित: (2008)

Khảo sát điều kiện vệ sinh thú y, chỉ tiêu lý hóa và vi sinh trên thịt gia cầm tại cơ sở giết mổ và hai chợ Vĩnh Long, chợ Phước Yên tỉnh Vĩnh Long :
द्वारा: Trương, Minh Khiết
प्रकाशित: (2014)

Khảo sát tình trạng vệ sinh thú y và sự nhiễm vi sinh vật trên thịt gia cầm của hai cơ sở giết mổ và một số điềm bày bán ở chợ Tân An và chợ Ô Môn, Quân Ninh Kiều, Thành phố Cần Thơ :
द्वारा: Huỳnh, Hạnh Ngôn
प्रकाशित: (2014)

Microbiologically safe foods
प्रकाशित: (2009)

Cleaning and Stantizing in food service
प्रकाशित: (2006)

Advances in food diagnostics
द्वारा: Nollet, Leo M. L.
प्रकाशित: (2007)

Expert Consultation on Nutrition Indicators for Biodiversity
प्रकाशित: (2008)

Food chemistry safety
प्रकाशित: (2002)

Food for us all
प्रकाशित: (1969)

Statistical methods for food science : Introductory procedures for the food practitioner
द्वारा: Bower,John A
प्रकाशित: (2013)