Compendium of food additive specifications Vol.2

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Compendium of food additive specifications Vol.2 Combined specification from 1st through the 37th meetings: 1956 - 1990

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Xehetasun bibliografikoak
Egile nagusia:	JECFA
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Rome FAO 1992
Gaiak:	food industry and trade
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Compendium of food additive specifications Vol.1
nork: JECFA
Argitaratua: (1992)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
nork: FAO
Argitaratua: (2003)

Compendium of food additive specifcations:
Argitaratua: (2002)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
nork: FAO
Argitaratua: (1996)

Compendium of food additive specifications :
Argitaratua: (2006)

Combined compendium of food additive specifications:
Argitaratua: (2006)

Combined compendium of food additive specifications :
Argitaratua: (2005)

Combined compendium of food additive specifications :
Argitaratua: (2005)

Combined compendium of food additive specifications :
Argitaratua: (2005)

Compendium of food additive specifications. Addendum 12 :
Argitaratua: (2004)

Compendium of food additive specifications: Addendum 13 :
Argitaratua: (2005)

Compendium of food additive specifications :
Argitaratua: (2007)

FAO food and nutrition paper N.52.5
nork: JECFA
Argitaratua: (1997)

Compendium of food additive specifcations
Argitaratua: (2001)

FAO food and nutrition paper N64: Worldwide regulations for mycotoxins 1995: A compendium
nork: FAO
Argitaratua: (1997)

Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
Argitaratua: (1990)

Process engineering in the food industry: Vol.1 - Developments and opportunities
Argitaratua: (1989)

Food Technology
nork: Anita Tull
Argitaratua: (2002)

Modeling food processing operations
Argitaratua: (2015)

Residues of some veterinary drugs in animals and food: Monographs prepared by the sixtieth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, Switzerland, 6 - 12 February 2003
nork: FAO
Argitaratua: (2003)

Food industry wastes : assessment and recuperation of commodities
Argitaratua: (2013)

Food solutions
Argitaratua: (2010)

FAO food and nutrition paper N.52.2
nork: FAO
Argitaratua: (1993)

Food & technology
Argitaratua: (2005)

FAO food and nutrition paper N.5 rev. 2
nork: FAO
Argitaratua: (1991)

Food science :
nork: Mehas, Kay Yockey
Argitaratua: (1997)

Texture in food
Argitaratua: (2003)

Texture in food
Argitaratua: (2004)

Food processing :
Argitaratua: (2004)

Food processing :
nork: Ramaswamy, Hosahalli
Argitaratua: (2006)

Ultrasound: advances in food processing and preservation
Argitaratua: (2017)

FAO food and nutrition paper N61: Biotechnology and food safety
nork: FAO
Argitaratua: (1996)

An integrated approach to new food product development
Argitaratua: (2009)

Principles of Food Processing
nork: Dennis R Heldman
Argitaratua: (1998)

Food engineering operarions
nork: J G BRENNEAN
Argitaratua: (1990)

Principles of food processing
nork: Dennis R Helman
Argitaratua: (1997)

Food processing technology :
nork: Fellows, P. J.
Argitaratua: (2000)

Food product development
nork: Earle, Mary
Argitaratua: (2005)

Innovation in food engineering :
Argitaratua: (2010)

Product and process innovation in the food industry /
Argitaratua: (1997)