Guide pratique de la vinification

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Guide pratique de la vinification

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Opis bibliograficzny
1. autor:	Christian Foulonneau
Format:	Książka
Język:	Undetermined
Wydane:	Paris Dunod 2002
Hasła przedmiotowe:	fermentation,wine and wine making,grape products
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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