Assessment and management of seafood safety and quality
Đã lưu trong:
| 格式: | 图书 |
|---|---|
| 语言: | Undetermined |
| 出版: |
Rome, Italy
FAO
2004
|
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
相似书籍
-
Seafood Processing:
Technology, Quality and Safety
由: Boziaris, Ioannis S
出版: (2015) -
Seafood processing :
由: Venugopal, V.
出版: (2005) -
Seafoods:
出版: (1994) -
Handbook of seafood and seafood products analysis
出版: (2010) -
Seafood safety, processing, and biotechnology
出版: (1997)