Food science and biotechnology

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Food science and biotechnology

"Food science and biotechnology" presents combined methods of preserving food and biological materails.

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Bibliografski detalji
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Boca Raton, Fl. CRC Press 2003
Teme:	Food,Food industry and trade Biotechnology
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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