Biocontrol of listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin /
में बचाया:
| अन्य लेखक: | Abuladze, Tamuna., Camp, Mary J., Conway, William S., Janisiewicz, Wojciech J., Leverentz, Britta., Saftner, Robert., Sulakvelidze, Alexander., Yang, Ming. |
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| स्वरूप: | लेख |
| भाषा: | English |
| विषय: | |
| टैग : |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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समान संसाधन
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Evaluation of luciferase reporter bacteriophage A511 : :luxAB for detection of Listeria monocytogenes in contaminated foods /
द्वारा: Loessner, M. J. - Differences in susceptibility of listeria monocytogenes strains to sakacin P, sakacin A, pediocin Pa-1, nisin /
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Sensitive detection of viable Listeria monocytogenes by reverse transcription-PCR /
द्वारा: Klein, P. G. -
Risk assessment of listeria monocytogenes in ready- to- eat foods: Technical report
प्रकाशित: (2004) -
Risk assessment of Listeria monocytogenes in ready- to - eat foods: Interpretative summary
प्रकाशित: (2004)