Biocontrol of listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin /
Αποθηκεύτηκε σε:
| Άλλοι συγγραφείς: | Abuladze, Tamuna., Camp, Mary J., Conway, William S., Janisiewicz, Wojciech J., Leverentz, Britta., Saftner, Robert., Sulakvelidze, Alexander., Yang, Ming. |
|---|---|
| Μορφή: | Άρθρο |
| Γλώσσα: | English |
| Θέματα: | |
| Ετικέτες: |
Προσθήκη ετικέτας
Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Παρόμοια τεκμήρια
-
Evaluation of luciferase reporter bacteriophage A511 : :luxAB for detection of Listeria monocytogenes in contaminated foods /
ανά: Loessner, M. J. - Differences in susceptibility of listeria monocytogenes strains to sakacin P, sakacin A, pediocin Pa-1, nisin /
-
Sensitive detection of viable Listeria monocytogenes by reverse transcription-PCR /
ανά: Klein, P. G. -
Risk assessment of listeria monocytogenes in ready- to- eat foods: Technical report
Έκδοση: (2004) -
Risk assessment of Listeria monocytogenes in ready- to - eat foods: Interpretative summary
Έκδοση: (2004)