Food process engineering and technology
Đã lưu trong:
| Príomhúdar: | Berk, Zeki |
|---|---|
| Formáid: | Sách |
| Teanga: | Undetermined |
| Foilsithe: |
Elsevier/Academic Press
2018
|
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh |
|---|
Míreanna Comhchosúla
-
Essentials of food process engineering
le: Rao, Chandra Gopala
Foilsithe: (2006) -
Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
Foilsithe: (1990) -
Process engineering in the food industry: Vol.1 - Developments and opportunities
Foilsithe: (1989) -
High pressure processing of food : principles, technology and applications
Foilsithe: (2016) -
Minimally Processed Foods:
Technologies for Safety, Quality, and Convenience
le: Siddiqui, Mohammed Wasim, et al.
Foilsithe: (2015)