Flavour development, analysis and perception in food and beverages

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Flavour development, analysis and perception in food and beverages

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Bibliografiske detaljer
Format:	Sách
Sprog:	Undetermined
Udgivet:	Woodhead Publishing 2015
Fag:	Food;Biotechnology;
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Lignende værker

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