Food science and technology
The study of food science and technology is the understanding and application of science to satisfy the needs of society for sustainable food quality, safety and security. Supported by IUFoST, this brand new comprehensive textbook is an invaluable tool, designed to cover all elements of the contempo...
Wedi'i Gadw mewn:
| Fformat: | Llyfr |
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| Iaith: | Undetermined |
| Cyhoeddwyd: |
Chichester, U.K.
Wiley-Blackwell
2009
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| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Eitemau Tebyg
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Food science and technology
Cyhoeddwyd: (2009) -
Food science and biotechnology
Cyhoeddwyd: (2003) -
International conference on rural household food security
Cyhoeddwyd: (1994) -
Proces de fabrication: La filtration
gan: Francois Gahier -
Les machines de conditionnement: La thermo formeuse
gan: Luc Millet
Cyhoeddwyd: (2001)