Food fats and oils
Kaydedildi:
| Müşterek Yazar: | Institutes of shortening and Edibe oils |
|---|---|
| Materyal Türü: | Kitap |
| Dil: | Undetermined |
| Baskı/Yayın Bilgisi: |
Washington
Institutes of shortening and Edibe oils
1994
|
| Konular: | |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Benzer Materyaller
-
Codex Alimentarius Fats, oils and related products
Baskı/Yayın Bilgisi: (2001) -
Guidelines for can manufactures and food canners :
Baskı/Yayın Bilgisi: (1986) -
Food microbiology
Yazar:: Ngô, Thị Phương Dung
Baskı/Yayın Bilgisi: (2013) -
Food materials science and engineering
Yazar:: Bhandari, Bhesh
Baskı/Yayın Bilgisi: (2012) -
Laboratory manual on Food microbiology :
Yazar:: Ngô, Thị Phương Dung