100 câu hỏi - đáp về an toàn thực phẩm thủy sản

QRコード

100 câu hỏi - đáp về an toàn thực phẩm thủy sản

Nội dung sách giới thiệu chung về chất lương và an toàn vệ sinh thực phẩm thuỷ sản, nguồn gốc mối nguy gây mất an toàn thực phẩm. Nhận diện mối nguy gây mất an toàn thực phẩm trong các công đoạn của chuỗi sản xuất thuỷ sản, nguồn gốc...

保存先:

書誌詳細
第一著者:	Nguyễn, Tử Cương
フォーマット:	図書
言語:	Undetermined
出版事項:	Hà Nội Nông nghiệp 2014
主題:	Thực phẩm công nghiệp và thương mại,Thực phẩm hải sản,Food industry and trade,Seafood Quản lý chất lượng,Quản lý chất lượng,Quality control,Quality control
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

類似資料

Đánh giá tổn thất sau thu hoạch cá tra (Pangasius hypophthalmus) tại Cty TNHH MTV Ấn Độ Dương :
著者:: Lê, Thanh Cường
出版事項: (2019)

Bài giảng vệ sinh an toàn thực phẩm
出版事項: (2020)

An toàn thực phẩm và việc thực thi hiệp định SPS/WTO :
著者:: Phạm, Thị Hồng Yến
出版事項: (2011)

Food industry quality control systems
著者:: Clute, Mark
出版事項: (2009)

Food safety & food quality in Southeast Asia challenges for the next decade
出版事項: (2011)

Promoting healthier aquaculture and fisheries for food safety and security :
出版事項: (2016)

Proceedings the 2nd conference on food science & technology :
出版事項: (2013)

Nghiên cứu sử dụng Chitosan bảo quản cá tra Fillet đông lạnh :
著者:: Lê, Thị Minh Thuỷ
出版事項: (2010)

Tác động của quá trình tê cứng đến tính chất hóa lý của cá tra phi lê đông lạnh tại nhà máy Ấn Độ Dương :
著者:: Vũ, Ngọc Thuận
出版事項: (2019)

Proceedings the 2nd conference on food science & technology :
出版事項: (2013)

Cẩm nang nghiệp vụ quản lý chất lượng sản phẩm :
出版事項: (2011)

Quản lý chất lượng trong công nghiệp thực phẩm
著者:: Hà, Duyên Tư
出版事項: (2006)

Các nhân tố ảnh hưởng đến chất lượng dịch vụ của các siêu thị điện máy trên địa bàn thành phố Cần Thơ :
著者:: Trương, Thanh Nga
出版事項: (2019)

Handbook of meat, poultry and seafoof quality
出版事項: (2007)

Quản lý và kiểm tra chất lượng thực phẩm
著者:: Hà, Duyên Tư
出版事項: (1996)

Évaluation sensorielle des Denrées alimentaires :
著者:: Tu, Ha Duyen
出版事項: (2006)

Gestion de la qualité en industrie alimentaires :
著者:: Tu, Ha Duyen
出版事項: (2006)

Đạt chất lượng :
出版事項: (2005)

Giáo trình kiểm tra chất lượng thực phẩm:
著者:: Phạm, Xuân Vượng
出版事項: (2007)

Vấn đề an toàn thực phẩm trong sản phẩm thủy sản nuôi =
著者:: FAO
出版事項: (2002)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản
著者:: Trần, Thị Thanh Hiền
出版事項: (1999)

Food quality assurance :
著者:: Alli, Inteaz
出版事項: (2003)

Food quality assurance :
著者:: Alli, Inteaz
出版事項: (2003)

Food quality assurance :
著者:: Alli, Inteaz
出版事項: (2004)

Quality of fresh and processed foods
出版事項: (2004)

Food engineering quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean
著者:: Cuevas, Roberto
出版事項: (2004)

Statistical quality control for the food industry
著者:: Hubbard, Merton R.
出版事項: (2003)

Nhập môn HACCP cho các nhà chế biến thuỷ sản =
出版事項: (2000)

Chemical changes during food processing
著者:: Davidek, Jiri
出版事項: (1990)

Quản trị chất lượng =
著者:: Nguyễn, Kim Định
出版事項: (2008)

Quality management
出版事項: (2005)

Giáo trình quản trị chất lượng
著者:: Nguyễn, Đình Phan
出版事項: (2012)

Quản trị chất lượng
著者:: Nguyễn, Kim Định
出版事項: (2010)

Food & drink :
出版事項: (2013)

Hướng dẫn giảm thiểu nước sử dụng và nước thải
著者:: SeaQIP
出版事項: (2003)

The management and control of quality
著者:: Evans, James R
出版事項: (2005)

Tính chất của cá lóc (Channa striata) nuôi ở một số vùng thuộc Đồng Bằng Sông Cửu Long và ứng dụng trong bảo quản và chế biến :
著者:: Đặng, Hữu Trọng
出版事項: (2018)

Recontamination in food processing
著者:: Aantrekker, Esther den
出版事項: (2002)

Processing effects on safety and quality of foods
出版事項: (2010)

Giáo trình đánh giá cảm quan sản phẩm
著者:: Dương, Thị Phượng Liên
出版事項: (2010)

Notice: fwrite(): write of 697 bytes failed with errno=28 No space left on device in C:\vufind\module\VuFind\src\VuFind\Session\File.php on line 152
Cannot write session to C:\Windows\TEMP\vufind_sessions/sess_ucgqvrb7is9qqa58h9i3923v2d
Warning: session_write_close(): Failed to write session data using user defined save handler. (session.save_path: \xampp\tmp) in C:\vufind\vendor\laminas\laminas-session\src\SessionManager.php on line 235