Thực phẩm và an toàn thực phẩm

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Thực phẩm và an toàn thực phẩm

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Cung cấp các kiến thức cơ bản về thực phẩm, an toàn thực phẩm, thành phần hoá học của thực phẩm, chỉ tiêu chất lượng, cách lựa chọn thực phẩm và các biện pháp bảo quản thực phẩm; các loại thực phẩm và phụ gia thực phẩm, đặc tính...

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書誌詳細
第一著者:	Nguyễn, Văn Lợi
フォーマット:	図書
言語:	Undetermined
出版事項:	Hà Nội Bách khoa Hà Nội 2018
主題:	Thực phẩm,Vấn đề an toàn thực phẩm,Food,Food safety issues
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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