Bài giảng kỹ thuật chế biến và sử dụng sữa đậu nành

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Bài giảng kỹ thuật chế biến và sử dụng sữa đậu nành

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Bibliografiske detaljer
Hovedforfatter:	Nguyễn, Thanh Nguyên
Format:	Bog
Sprog:	Undetermined
Udgivet:	Cần Thơ Trường Đại Học Cần Thơ - Khoa Nông Nghiệp 2000
Fag:	Food,Nutrition,Soyfoods Industry and trade
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Kỹ thuật trồng và chế biến đậu nành
Udgivet: (1984)

Chế biến đậu nành và lạc thành thức ăn giàu protéine
af: Ngạc Văn Giậu
Udgivet: (1983)

The nutrition handbook for food processors
af: Henry, C. J. K.
Udgivet: (2002)

Food solutions
Udgivet: (2010)

Các chất bổ sung dinh dưỡng ngành khoa học công nghệ mới của thế kỷ 21
af: Nguyễn Thiện Luân
Udgivet: (2001)

Cẩm nang dinh dưỡng cho thai phụ và phụ sản, trẻ em, người cao tuổi, mọi người
af: Trung Hiếu
Udgivet: (2005)

Soy in health and disease prevention
af: Sugano, Michihiro
Udgivet: (2006)

Bài giảng kỹ thuật chế biến sản phẩm rau muối chua
af: Lê, Mỹ Hồng
Udgivet: (2000)

Bài giảng kỹ thuật chế biến hải sản
af: Phan, Thị Thanh Quế
Udgivet: (2000)

Bài giảng công nghệ chế biến ca cao
af: Nguyễn, Minh Thủy
Udgivet: (2000)

Bài giảng chế biến và tồn trữ thực phẩm
af: Nguyễn, Văn Mười
Udgivet: (2000)

Trade liberalization and food security in southeast Asia :
Udgivet: (1996)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản
af: Trần, Thị Thanh Hiền
Udgivet: (1999)

Bài giảng an toàn và ô nhiễm trong nhà máy chế biến thực phẩm
af: Huỳnh, Thị Phương Loan
Udgivet: (2000)

Công nghệ chế biến thực phẩm
Udgivet: (2010)

Bài giảng các sản phẩm truyền thống
af: Hồ, Quang Trí
Udgivet: (2000)

Bài giảng vệ sinh thực phẩm và hệ thống HACCP
af: Hồ, Quang Trí
Udgivet: (2000)

Công nghệ thực phẩm bánh kẹo, snack, bia rượu, nước giải khát, sữa và các sản phẩm từ sữa
af: Nhật An
Udgivet: (2007)

Nhập môn HACCP cho các nhà chế biến thuỷ sản =
Udgivet: (2000)

Bài giảng các quá trình cơ bản trong công nghệ thực phẩm
af: Vũ Trường Sơn
Udgivet: (1999)

Cơ sở lý thuyết và kỹ thuật sản xuất thực phẩm :
af: Nguyễn, Xuân Phương
Udgivet: (2006)

Cơ sở lý thuyết và kỹ thuật sản xuất thực phẩm
af: Nguyễn, Xuân Phương
Udgivet: (2006)

Cơ sở lý thuyết và kỹ thuật sản xuất thực phẩm :
af: Nguyễn, Xuân Phương
Udgivet: (2010)

Các quá trình công nghệ trong chế biến nông sản thực phẩm
af: Trần Minh Tâm
Udgivet: (1998)

Công nghệ chế biến thực phẩm thủy sản
af: Nguyễn, Trọng Cẩn
Udgivet: (1996)

Công nghệ chế biến thực phẩm thủy sản
af: Nguyễn, Trọng Cẩn
Udgivet: (1990)

Sử dụng kỹ thuật của công nghệ sinh học để bảo quản chế biến nông sản sau thu hoạch
af: Lê Doãn Diên
Udgivet: (1995)

Food Technology
af: Anita Tull
Udgivet: (2002)

Food industry wastes : assessment and recuperation of commodities
Udgivet: (2013)

Modeling food processing operations
Udgivet: (2015)

Bảo quản chế biến nông sản sau thu hoạch
af: Trần, Minh Tâm
Udgivet: (1997)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản :
af: Trần, Thị Thanh Hiền
Udgivet: (2000)

Bảo quản chế biến và những giải pháp phát triển ốn định cây vải, nhãn
af: NGUYỄN MẠNH DŨNG
Udgivet: (2001)

Chế biến tinh bột sắn, dong riềng quy mô hộ gia đình
Udgivet: (2006)

Mấy vấn đề dinh dưỡng trong thời kỳ chuyển tiếp
af: Hà Huy Khôi
Udgivet: (1996)

Mấy vấn đề dinh dưỡng trong thời kỳ chuyển tiếp
af: Hà, Huy Khôi
Udgivet: (1996)

Bảo quản và chế biến nông sản sau thu hoạch ( Công nghệ xử lý thông tin )
af: Trần, Minh Tâm
Udgivet: (2000)

Where am I eating?
af: Timmerman, Kelsey
Udgivet: (2014)

Sử dụng chế phẩm Proteaz nấm sợi sản xuất nhanh nước mắm (Luận án Thạc sĩ Khoa học Sinh vật học và môi trường, chuyên ngành Sinh vật học và Môi trường)
af: Nguyễn Mỹ Tín
Udgivet: (1998)

Codex alimentarius commission
Udgivet: (2004)