Food chemistry

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	OWEN R. FENNEMA
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	New York Marcel Dekker 1996
Gaiak:	food - analysis,foood - composition
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Food chemistry
nork: Meyer, Lillian Hoagland
Argitaratua: (1960)

Food Chemistry
nork: Belitz, H -D, et al.
Argitaratua: (2015)

The food chemistry laboratory :
nork: Weaver, Connie M.
Argitaratua: (2003)

The food chemistry laboratory :
nork: Weaver, Connie M.
Argitaratua: (2003)

Fennema's food chemistry
nork: Damodaran, Srinivasan
Argitaratua: (2008)

Compiling data for food composition data bases
Argitaratua: (1991)

Food composition data: Production, management and use
nork: H. Greenfield
Argitaratua: (2003)

Essentials of food science
nork: Vaclavik, Vickie A.
Argitaratua: (2003)

Food chemistry
nork: Belitz, H.D.
Argitaratua: (2004)

Food chemistry
nork: Belitz, H. D.
Argitaratua: (2004)

Chemical analysis of food :
Argitaratua: (2012)

Introduction to food chemistry
nork: Owusu-Apenten, Richard
Argitaratua: (2004)

Handbook of food analytical chemistry
Argitaratua: (2005)

Food physics : physical properties--measurement and applications
nork: Figura, Ludger O
Argitaratua: (2010)

Colloids in Foods
nork: Eric Dickinson
Argitaratua: (1982)

Food chemistry safety
Argitaratua: (2002)

Handbook of food products manufacturing
Argitaratua: (2007)

Bài giảng sinh hóa thực phẩm
nork: Bùi, Hữu Thuận
Argitaratua: (2000)

Food :
nork: Coultate, T. P.
Argitaratua: (2009)

Food chemistry
nork: Belitz, H. D.
Argitaratua: (1999)

Handbook of food analytical chemistry :
Argitaratua: (2005)

Handbook of food analytical chemistry :
Argitaratua: (2005)

Food chemistry
nork: Belitz, H.D
Argitaratua: (2009)

Fennema''s food chemistry
Argitaratua: (2017)

The chemical physics of food
Argitaratua: (2006)

New ingredients in food processing :
nork: Linden, Guy
Argitaratua: (1999)

Food analysis
nork: Neilsen, S. Suzanne
Argitaratua: (2003)

Food analysis
Argitaratua: (2003)

Hóa học thực phẩm
nork: Lê, Ngọc Tú
Argitaratua: (1999)

Foods :
nork: McWilliams, Margaret
Argitaratua: (2005)

Methods of Enzymatic Food Analysis
Argitaratua: (1980)

Methods of analysis of food components and additives
nork: Otles, Semih
Argitaratua: (2005)

Handbook of naturally occurring food Toxicants
Argitaratua: (1983)

Functional foods, ageing and degenerative disease
Argitaratua: (2004)

Food safety
nork: Julie Miller Jones
Argitaratua: (1992)

Hóa học thực phẩm
nork: Hoàng, Kim Anh
Argitaratua: (2006)

Hoá học thực phẩm
nork: Lê, Ngọc Tú
Argitaratua: (2003)

Food properties handbook
Argitaratua: (1995)

Phytochemical functional foods
Argitaratua: (2003)

Food properties handbook
Argitaratua: (2009)