Physical principles of food preservation

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Physical principles of food preservation

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Examines the properties, conditions, and theoretical principles governing the safety and efficacy of various food preservation, storage, and packaging techniques. Qualitatively and quantitatively formulates the principles of food preservation and storage stability. Offers step-by-step detail on trad...

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Dades bibliogràfiques
Autor principal:	Karel, Marcus
Format:	Llibre
Idioma:	Undetermined
Publicat:	New York Marcel Dekkker 2003
Matèries:	Food Preservation
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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