Animal welfare and meat production
Animal welfare issues are becoming increasingly prominent in animal prodution, for both economic and moral reasons. This book presents a clear understanding of the relationship between the welfare of major food animal species and their physiology, and the direct impact this has on meat quality. This...
Đã lưu trong:
| Príomhúdar: | Gregory, Neville G. |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
Wallingford, Oxfordshire, UK
CABI
2007
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Míreanna Comhchosúla
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Meat processing :
le: Kerry, Joseph
Foilsithe: (2002) -
Meat products handbook : practical science and technology
le: Feiner, Gerhard
Foilsithe: (2006) -
The science of meat and meat products
le: G W Salisbury
Foilsithe: (1960) -
FAO animal production and health paper N.70
le: FAO
Foilsithe: (1989) -
FAO animal production and health paper N.98
le: D Silverside
Foilsithe: (1992)