Food processing : Principles and applications

Renowned international academicians and food industry professionals have collaborated to create Food Processing: Principles and Applications. This practical, fully illustrated resource examines the principles of food processing and demonstrates their application by describing the stages and operatio...

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格式: 图书
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出版: Ames, IA. Blackwell 2004
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

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