Product and process innovation in the food industry /
Gorde:
| Beste egile batzuk: | Grunert, Klaus G., 1953-, Traill, Bruce. |
|---|---|
| Formatua: | Sách giấy |
| Argitaratua: |
London ; New York :
Blackie Academic & Professional,
1997.
|
| Edizioa: | 1st ed. |
| Gaiak: | |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Antzeko izenburuak
Second tripartite technical meeting for the food products and drink industries :
Argitaratua: (1978)
Argitaratua: (1978)
Second tripartite technical meeting for the food products and drink industries :
Argitaratua: (1978)
Argitaratua: (1978)
Antzeko izenburuak
-
Second tripartite technical meeting for the food products and drink industries :
Argitaratua: (1978) -
Second tripartite technical meeting for the food products and drink industries :
Argitaratua: (1978) -
Second tripartite technical meeting for the food products and drink industries :
Argitaratua: (1978) - Novel food processing technologies
-
Innovation in food engineering : new techniques and products
Argitaratua: (2010)


