Optimization of L-(+)-lactic acid production by ring and disc plastic composite supports through repeated-batch biofilm fermentation /

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Optimization of L-(+)-lactic acid production by ring and disc plastic composite supports through repeated-batch biofilm fermentation /

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Ho, K. L.
Awduron Eraill:	Hinz, P. N., Pometto, A. L., 3rd.
Fformat:	Erthygl
Iaith:	English
Pynciau:	Bacteria Batchwise Biofilms Bioreactor Composite material Lactic acids Lactic fermentation Plastic material
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Eitemau Tebyg

Nutrient leaching and end product accumulation in plastic composite supports for l-(+)-lactic acid biofilm fermentation /

Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus /

Conditions that promote production of lactic acid byZymomonas mobilis in batch and continuous culture /
gan: Lawford, Hugh G.

Lactic acid fermentation of fruits and vegetables
Cyhoeddwyd: (2017)

Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria : A functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage /

In situ production of exopolysaccharides during sourdough fermentation by cereal and intestinal isolates of lactic acid bacteria /

An integrated bioconversion process for production of l-lactic acid from starchy potato feedstocks /
gan: Tsai, S. P.

Bacillus stearothermophilus for thermophilic production of L-lactic acid /

Cocoa fermentations conducted with a defined microbial cocktail inoculum /
gan: Schwan, Rosane Freitas.

Rope-producing strains of bacillus spp. from wheat bread and strategy for their control by lactic acid bacteria /

Membrane-mediated extractive fermentation for lactic acid production from cellulosic biomass /
gan: Chen, Rongfu.

Production of l-lactic acid by Rhizopus oryzae in a bubble column fermenter /

Effects of lactobacilli on yeast-catalyzed ethanol fermentations /

A combined model to predict the functionality of the bacteriocin-producing lactobacillus sakei strain CTC 494 /
gan: Leroy, Frederic.

Journal of reinforced plastics & composities

Molecular characterization of tet(M) genes in lactobacillus isolates from different types of fermented dry sausage /

Batch fermentation :
gan: Cinar, Ali
Cyhoeddwyd: (2003)

Application of the shsp gene, encoding a small heat shock protein, as a food-grade selection marker for lactic acid bacteria /
gan: Demerdash, Hassan A. M. El.

Growth of thiobacillus ferrooxidans : A novel experimental design for batch growth and bacterial leaching studies /
gan: Harvey, P. I.

Use of real-time quantitative PCR for the analysis of phi LC3 prophage stability in lactococci /

Phylogenetic diversity of lactic acid bacteria associated with paddy rice silage as determined by 16S ribosomal DNA analysis /
gan: Ennahar, Said.

Absence of malolactic activity is a characteristic of H+-atpase-deficient mutants of the lactic acid bacterium oenococcus oeni /

Phân lập và khảo sát đặc điểm của một số dòng vi khuẩn Lactic trong cơm mẻ ở Cà Mau, Kiên Giang và Côn Đảo :
gan: Trần, Quang Thái Duy
Cyhoeddwyd: (2012)

Phân lập và khảo sát đặc điểm của một số dòng vi khuẩn Lactic trong cơm mẻ ở Sóc Trăng, Trà Vinh và Bến Tre :
gan: Đỗ, Thị Bé Thơ
Cyhoeddwyd: (2012)

Behavior of psychrotrophic lactic acid bacteria isolated from spoiling cooked meat products /

Strong synergy between a eukaryotic antimicrobial peptide and bacteriocins from lactic acid bacteria /

Comparative studies of class IIa bacteriocins of lactic acid bacteria /
gan: Eijsink, Vincent G. H.

Oxygen mass transfer characteristics in a membrane-aerated biofilm reactor /
gan: Casey, E.

Case study of the distribution of mucosa-associated bifidobacterium species, lactobacillus species, other lactic acid bacteria in the human colon /

Functional replacement of the escherichia coli D-(-)-lactate dehydrogenase gene (ldhA) with the L-(+)-lactate dehydrogenase gene (ldhL) from pediococcus acidilactici /
gan: Zhou, Shengde.

The effect of basal diet on lactate-producing bacteria and the susceptibility of sheep to lactic acidosis /
gan: Al Jassim, R. A. M.

Phosphate release and heavy metal accumulation by biofilm-immobilized and chemically-coupled cells of a citrobacter sp. pre-grown in continuous culture /

Modelling the growth limits (growth/no growth interface) of escherichia coli as a function of temperature, pH, lactic acid concentration, water activity /
gan: Presser, K. A.

Elastic/Plastic Discs Under Plane Stress Conditions
gan: Alexandrov, Sergey
Cyhoeddwyd: (2015)

Nghiên cứu sản xuất Acid Lactic từ bã xoài (Mangifera indica)
gan: Đặng, Thị Quế Bình
Cyhoeddwyd: (2014)

Lý thuyết dẻo ứng dụng
gan: Đặng Việt Cương
Cyhoeddwyd: (2003)

Lý thuyết dẻo ứng dụng
gan: Đặng, Việt Cương
Cyhoeddwyd: (2003)

Nghiên cứu ảnh hưởng của các chủng vi khuẩn Lactic và phụ gia đến sản phẩm sữa lên men
gan: Tôn Thất Cát.
Cyhoeddwyd: (1997)

Strain-specific differentiation of lactococci in mixed starter culture populations using randomly amplified polymorphic DNA-derived probes /
gan: Erlandson, K.

Production of optically pure D-lactic acid in mineral salts medium by metabolically engineered escherichia coli W3110 /