Innovative technologies for food preservation : inactivation of spoilage and pathogenic microorganisms

Innovative technologies for food preservation : inactivation of spoilage and pathogenic microorganisms

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Dades bibliogràfiques
Format:	Llibre
Idioma:	Undetermined
Publicat:	Academic Press, an imprint of Elsevier 2018
Matèries:	Food;
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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