Food quality assurance : principles and practices

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Food quality assurance : principles and practices

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Bibliografske podrobnosti
Glavni avtor:	Alli, Inteaz
Format:	Sách
Jezik:	Undetermined
Izdano:	CRC Press 2004
Teme:	Food industry and trade;
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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