Food quality assurance : principles and practices

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Food quality assurance : principles and practices

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Detalhes bibliográficos
Autor principal:	Alli, Inteaz
Formato:	Sách
Idioma:	Undetermined
Publicado em:	CRC Press 2004
Assuntos:	Food industry and trade;
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Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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