Isolation and characterization of campylobacter bacteriophages from retail poultry /

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Isolation and characterization of campylobacter bacteriophages from retail poultry /

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Chi tiết về thư mục
Tác giả khác:	Atterbury, Robert J., Connerton, Ian F., Connerton, Phillippa L., Dodd, Christine E. R., Rees, Catherine E. D.
Định dạng:	Bài viết
Ngôn ngữ:	English
Những chủ đề:	Bacteria Biological contamination Chicken meat Food preservation Isolation Meat product Poultry meat Virus
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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