Developing new food products for changing marketplace

When Brody and Lord could find no suitable textbook for their course in product policy for food marketing majors at St. John's University, they cobbled together notes and invited in speakers for several years. Finally they had had enough, and invited specialists to write accounts of the various...

Полное описание

Сохранить в:
Библиографические подробности
Главный автор: Brody, Aaron L
Формат:
Язык:Undetermined
Опубликовано: Boca Raton, Fla. CRC Press 2008
Предметы:
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

Схожие документы