Value-adding standards in the North American food market :

Value-adding standards in the North American food market : Trade opportunities in certified products for developing countries

Private standards in the value chain, certified fresh fruit and vegetables, certified coffee, certified cocoa.

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Dades bibliogràfiques
Autor principal:	Byers, Alice
Format:	Llibre
Idioma:	Undetermined
Publicat:	Rome Food and Agriculture Oranization of the United Nations 2008
Matèries:	Food industry and trade,Ngành công nghiệp thực phẩm và hoạt động thương mại United states,Hoa Kì
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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