Vệ sinh và an toàn thực phẩm

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Vệ sinh và an toàn thực phẩm

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Sách cung cấp các kiến thức về vệ sinh thực phẩm cho sinh viên ngành công nghệ thực phẩm.

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Bibliografiske detaljer
Hovedforfatter:	Nguyễn, Đức Lượng
Format:	Bog
Sprog:	Undetermined
Udgivet:	Thành phố Hồ Chí Minh Đại học Quốc gia Thành phố Hồ Chí Minh 2002
Fag:	Food,Food industry and trade,Food,Food industry and trade Biotechnology,Quality control,Preservation,Sanitation
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Bài giảng an toàn và ô nhiễm trong nhà máy chế biến thực phẩm
af: Huỳnh, Thị Phương Loan
Udgivet: (2000)

Bài giảng vệ sinh thực phẩm và hệ thống HACCP
af: Hồ, Quang Trí
Udgivet: (2000)

Vệ sinh và an toàn thực phẩm
af: Nguyễn Đức Lượng

Vấn đề an toàn thực phẩm trong sản phẩm thủy sản nuôi =
af: FAO
Udgivet: (2002)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản
af: Trần, Thị Thanh Hiền
Udgivet: (1999)

af: Manfred Moll
Udgivet: (2002)

Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
af: Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
Udgivet: (2001)

Report of the Twenty-fourth session of the joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July, 2001
Udgivet: (2001)

Nhập môn HACCP cho các nhà chế biến thuỷ sản =
Udgivet: (2000)

Codex alimentarius: Organically produced foods
Udgivet: (2001)

Codex alimentarius: food hygiene basic texts
Udgivet: (2001)

Độc tố học và an toàn thực phẩm
af: Lê, Ngọc Tú
Udgivet: (2006)

Bài giảng chế biến và tồn trữ thực phẩm
af: Nguyễn, Văn Mười
Udgivet: (2000)

International conference on rural household food security
Udgivet: (1994)

Bài giảng kỹ thuật chế biến sản phẩm rau muối chua
af: Lê, Mỹ Hồng
Udgivet: (2000)

Sử dụng kỹ thuật của công nghệ sinh học để bảo quản chế biến nông sản sau thu hoạch
af: Lê Doãn Diên
Udgivet: (1995)

Bảo quản và chế biến nông sản sau thu hoạch
af: Trần, Minh Tâm
Udgivet: (2002)

Sanitation in Food Processing
af: John A Troller
Udgivet: (1993)

Codex alimentarius: food labelling complete texts
Udgivet: (2001)

Công nghệ lạnh thực phẩm nhiệt đới
af: Trần Đức Ba
Udgivet: (1993)

Principles of food sanitation
af: Marriott, Norman G.
Udgivet: (1989)

Bài giảng bảo quản và sơ chế sản phẩm thủy sản :
af: Trần, Thị Thanh Hiền
Udgivet: (2000)

Approved methods of the American Association of Cereal Chemists
Udgivet: (2000)

Current Good Manufacturing Practices Food Plant Sanitation
af: Wilbur A Gould
Udgivet: (1994)

Food safety handbook
af: Schmidt, Ronald H.
Udgivet: (2003)

Giáo trình công nghệ chế biến thủy và hải sản
af: Phan, Thị Thanh Quế
Udgivet: (2017)

Bài giảng kỹ thuật chế biến hải sản
af: Phan, Thị Thanh Quế
Udgivet: (2000)

Bảo quản chế biến và những giải pháp phát triển ốn định cây vải, nhãn
af: NGUYỄN MẠNH DŨNG
Udgivet: (2001)

Bảo quản và chế biến nông sản sau thu hoạch ( Công nghệ xử lý thông tin )
af: Trần, Minh Tâm
Udgivet: (2000)

Bài giảng kiểm tra chất lượng sản phẩm bằng phương pháp cảm quan
af: Dương, Thị Phượng Liên
Udgivet: (2000)

Bảo quản chế biến nông sản sau thu hoạch
af: Trần, Minh Tâm
Udgivet: (1997)

Food safety
af: Julie Miller Jones
Udgivet: (1992)

Công nghệ chế biến thực phẩm thủy sản
af: Nguyễn, Trọng Cẩn
Udgivet: (1996)

Công nghệ chế biến thực phẩm thủy sản
af: Nguyễn, Trọng Cẩn
Udgivet: (1990)

Process de fabrication: La fabrication de plats cuisinés sous vide à base de poisson
af: Philippe Mayade
Udgivet: (1999)

Chemical changes during food processing
af: Davidek, Jiri
Udgivet: (1990)

Quality management systems for the food industry
af: Andrew Bolton
Udgivet: (1997)

Les machines de conductionnement: La machine à cloche
af: Luc Millet
Udgivet: (2002)

Les machines de conditionnement: La thermo formeuse
af: Luc Millet
Udgivet: (2001)

La fabrication des flocons déshydratés sous sécheur cylindre
af: Philippe Mayade
Udgivet: (2001)