Enzymes in food technology

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Enzymes in food technology

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Sonraí Bibleagrafaíochta
Príomhúdar:	Enzymes in food technology
Formáid:	Sách
Teanga:	Undetermined
Foilsithe:	Wiley-Blackwell 2010
Ábhair:	Enzymes; Food industry and trade
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Míreanna Comhchosúla

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Food & technology
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Enzymes in food technology
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Enzymes in food biotechnology : production, applications, and future prospects
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Food science and technology
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Food science and technology
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Encyclopedia of Food science and technology
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Encyclopedia of Food science and technology
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Encyclopedia of Food science and technology
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Encyclopedia of Food science and technology
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Food process engineering and technology
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Hanbook of food and beverage fermentation technology
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Modeling food processing operations
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Food industry wastes : assessment and recuperation of commodities
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Food solutions
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High pressure processing of food : principles, technology and applications
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Enzymes
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Minimally Processed Foods: Technologies for Safety, Quality, and Convenience
le: Siddiqui, Mohammed Wasim, et al.
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Thermal technologies in food processing
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Texture in food
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Texture in food
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Food processing :
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Ultrasound: advances in food processing and preservation
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Novel food processing technologies

FAO food and nutrition paper N61: Biotechnology and food safety
le: FAO
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Quantitative microbiology in food processing : modeling the microbial ecology
le: Quantitative microbiology in food processing : modeling the microbial ecology
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An integrated approach to new food product development
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Principles of Food Processing
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Principles of food processing
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Food product development
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