Physical principles of food preservation

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Physical principles of food preservation

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Dades bibliogràfiques
Autor principal:	Karel, Marcus
Format:	Llibre
Idioma:	Undetermined
Publicat:	New York : M. Dekker 1975
Matèries:	Food,Bảo quản thực phẩm Preservation
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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