Giáo trình Các quá trình kỹ thuật thực phẩm :

क्यूआर कोड

Giáo trình Các quá trình kỹ thuật thực phẩm : (Kỹ thuật thực phẩm 3)

Sách khái quát về công nghệ sinh học, kỹ thuật hóa sinh học, động học enzyme, ứng dụng của enzyme công nghiệp

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Nguyễn, Công Hà
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Cần Thơ Nxb. Đại học Cần Thơ 2011
विषय:	Food industry and trade,Food,Công nghệ thực phẩm,Thực phẩm Biotechnology,Công nghệ sinh học
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Giáo trình kỹ thuật thực phẩm 3 :
द्वारा: Nguyễn, Công Hà
प्रकाशित: (2011)

Giáo trình công nghệ thực phẩm truyền thống
द्वारा: Lê, Nguyễn Đoan Duy
प्रकाशित: (2012)

Xây dựng quy trình chế biến ngó sen muối chua :
द्वारा: Lê, Văn Vui
प्रकाशित: (2013)

Ứng dụng tin học trong công nghệ hóa học - thực phẩm
द्वारा: Trịnh, Văn Dũng
प्रकाशित: (2008)

Giáo trình máy và thiết bị chế biến lương thực
द्वारा: Tôn, Thất Minh
प्रकाशित: (2010)

Giáo trình thực tập hóa học thực phẩm
द्वारा: Nguyễn, Thị Thu Thuỷ
प्रकाशित: (2009)

Fundamentals of food process engineering
द्वारा: Toledo, Romeo T
प्रकाशित: (2018)

Giáo trình công nghệ chế biến thủy hải sản
द्वारा: Phan, Thị Thanh Quế
प्रकाशित: (2005)

Bài giảng kỹ thuật chế biến sản phẩm rau muối chua
द्वारा: Lê, Mỹ Hồng
प्रकाशित: (2000)

Giáo trình thương phẩm học
द्वारा: Đặng, Đình Đào
प्रकाशित: (2008)

Vệ sinh và an toàn thực phẩm
द्वारा: Nguyễn Đức Lượng

Khảo sát một số yếu tố ảnh hưởng đến sự lên men lactic trong chế biến củ sen :
द्वारा: Lý, Thanh Trúc
प्रकाशित: (2013)

Essentials of food process engineering
द्वारा: Rao, Chandra Gopala
प्रकाशित: (2006)

Công nghệ chế biến thực phẩm thủy sản
द्वारा: Nguyễn, Trọng Cẩn
प्रकाशित: (1996)

Công nghệ chế biến thực phẩm thủy sản
द्वारा: Nguyễn, Trọng Cẩn
प्रकाशित: (1990)

Bài giảng công nghệ chế biến thực phẩm chức năng
द्वारा: Nguyễn, Lê Anh Đào
प्रकाशित: (2018)

Bài giảng chế biến sản phẩm thủy sản giá trị gia tăng
द्वारा: Nguyễn, Thị Như Hạ
प्रकाशित: (2019)

Các quá trình nhiệt độ cao trong chế biến thực phẩm
द्वारा: Lý, Nguyễn Bình
प्रकाशित: (2011)

Bài giảng phát triển sản phẩm thủy sản mới
द्वारा: Nguyễn, Lê Anh Đào
प्रकाशित: (2019)

Giáo trình thương phẩm hàng thực phẩm :
द्वारा: Lữ, Quý Hòa
प्रकाशित: (2009)

Food science and technology
प्रकाशित: (2009)

Food science and technology
प्रकाशित: (2009)

Proces de fabrication: La filtration
द्वारा: Francois Gahier

Nghiên cứu chế biến bột quả thần kỳ (Synsepalum dulcificum) và khả năng ứng dụng trong thực phẩm :
द्वारा: Dương, Thị Phượng Liên
प्रकाशित: (2014)

Les machines de conditionnement: La thermo formeuse
द्वारा: Luc Millet
प्रकाशित: (2001)

Les machines de conductionnement: La machine à cloche
द्वारा: Luc Millet
प्रकाशित: (2002)

La fabrication des flocons déshydratés sous sécheur cylindre
द्वारा: Philippe Mayade
प्रकाशित: (2001)

Process de fabrication: La compote de pommes
द्वारा: Philippe Mayade
प्रकाशित: (1998)

Process de fabrication: Auxiliaires techniques de la transformation des produits alimentaires
द्वारा: Claude Millasseau

Food science and biotechnology
प्रकाशित: (2003)

Process de fabrication: La fabrication de plats cuisinés sous vide à base de poisson
द्वारा: Philippe Mayade
प्रकाशित: (1999)

Bài giảng chế biến và tồn trữ thực phẩm
द्वारा: Nguyễn, Văn Mười
प्रकाशित: (2000)

Sử dụng kỹ thuật của công nghệ sinh học để bảo quản chế biến nông sản sau thu hoạch
द्वारा: Lê Doãn Diên
प्रकाशित: (1995)

Bài giảng phương pháp thí nghiệm chế biến thủy sản
द्वारा: Nguyễn, Thị Như Hạ
प्रकाशित: (2019)

Vệ sinh và an toàn thực phẩm
द्वारा: Nguyễn, Đức Lượng
प्रकाशित: (2002)

Giáo trình hóa học thực phẩm
द्वारा: Nguyễn, Thị Thu Thủy
प्रकाशित: (2010)

Engineering aspects of food biotechnology
प्रकाशित: (2014)

Biotechnology in agriculture and food processing :
प्रकाशित: (2014)

Bài giảng nguyên lý bảo quản và chế biến thủy sản
द्वारा: Nguyễn, Lê Anh Đào
प्रकाशित: (2019)

International conference on rural household food security
प्रकाशित: (1994)