Lactic acid fermentation of fruits and vegetables

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Lactic acid fermentation of fruits and vegetables

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Bibliografski detalji
Format:	Sách
Jezik:	Undetermined
Izdano:	CRC Press 2017
Teme:	Fermented foods; Lactic acid; Thực phẩm lên men;
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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