Ứng dụng công nghệ sinh học cải tiến qui trình sản suất nước tương lên men truyền thống :

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Ứng dụng công nghệ sinh học cải tiến qui trình sản suất nước tương lên men truyền thống :

Nội dung nghiên cứu của đề tài là khảo sát thời gian thu hoạch koji trong điều kiện nhiệt độ môi trường theo hoạt tính protease. Xác định tỉ lệ đậu nành tách béo, gạo mì thích hợp và hàm lượng koji nấm mốc thuần A. Oryzae tối ưu trong quá tr...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	Đặng, Ánh Tuyết
Μορφή:	Βιβλίο
Γλώσσα:	Undetermined
Έκδοση:	Cần Thơ Trường Đại học Cần Thơ 2008
Θέματα:	Công nghệ chất đạm,Protein engineering,Enzymes,Enzim Nước tương,Soy sauce,Biotechnology,Công nghệ sinh học
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Παρόμοια τεκμήρια

Ảnh hưởng của điều kiện lên men đến hiệu quả sinh tổng hợp Pectin Methylesterase :
ανά: Tạ, Thị Trúc Linh
Έκδοση: (2011)

Phân lập và định danh một số dòng vi khuẩn Lactic chịu nhiệt từ thực phẩm lên men truyền thống :
ανά: Bằng, Hồng Lam
Έκδοση: (2011)

Động học các quá trình xúc tác sinh học
ανά: Trần, Đình Toại
Έκδοση: (2006)

Đánh giá hiệu quả sinh Enzyme Pectin Methylesterase từ Aspergillus Niger ở điều kiện lên men khác nhau :
ανά: Trần, Thanh Trúc
Έκδοση: (2010)

Nghiên cứu cải thiện quy trình sản xuất enzyme pectin methylesterase từ aspergillus niger trên môi trường lỏng :
ανά: Mai, Thiên Hương
Έκδοση: (2010)

Sử dụng enzyme bromelain vô hoạt lipoxygenase trong cám gạo :
ανά: Lê, Hoàng Phượng
Έκδοση: (2010)

Ảnh hưởng của các dòng vi khuẩn và điều kiện lên men natto :
ανά: Lê, Thị Mỹ Xuyên
Έκδοση: (2016)

Soy protein and formulated meat products
ανά: Hoogenkamp, Henk W.
Έκδοση: (2005)

Chiết tách enzyme tiêu hóa protein, tinh bột và lipid từ tụy heo :
ανά: Danh, Cẩm Ngọc
Έκδοση: (2010)

Công nghệ enzym
Έκδοση: (2004)

Công nghệ Enzim
ανά: Trần Xuân Ngạch

Khảo sát quá trình lên men và thủy phân protein đậu nành với nấm mốc Aspergillus Oryzae trong sản xuất nước chấm :
ανά: Đặng, Xuân Đào
Έκδοση: (2011)

Nâng cao hiệu suất trích ly dịch quả từ trái quách bằng phương pháp Enzyme ứng dụng trong sản xuất thức uống (Limonia acidissima L.)
ανά: Phạm, Bảo Nguyên
Έκδοση: (2015)

Thế giới mắm Nam Bộ
Έκδοση: (2016)

Nghiên cứu cải tiến quy trình sản xuất nước tương lên men bằng cách sử dụng vi sinh vật và Enzyme Protease :
ανά: Trần, Thị Yến Minh
Έκδοση: (2011)

Phân lập và tuyển chọn Aspergillus niger sinh tổng hợp Pectin methylesterase hoạt tính cao từ vỏ quả táo và sung :
ανά: Lê, Vương Hải Nguyệt
Έκδοση: (2010)

Protein-based films and coatings
Έκδοση: (2002)

Nghiên cứu sản xuất nước tương sạch từ nấm bào ngư Pleurotus SPP. Với nấm mốc Aspergillus Oryzae :
ανά: Nguyễn, Thị Ngọc Giang
Έκδοση: (2016)

Khảo sát các yếu tố ảnh hưởng lên khả năng thủy phân máu cá tra sử dụng Bromelain trích ly từ thân khóm
Έκδοση: (2010)

Một số giải pháp cải thiện hoạt tính enzyme pectin methylesterase (EC 3.1.1.11) :
ανά: Trần, Thanh Trúc
Έκδοση: (2011)

Nghiên cứu sự biến đổi của chất béo trong sản phẩm cá tra fillet đông lạnh trong quá trình bảo quản :
ανά: Đỗ, Minh Chung
Έκδοση: (2010)

Công nghệ sản xuất enzym, protein và ứng dụng
ανά: Nguyễn, Thị Hiền
Έκδοση: (2012)

Hoàn thiện và nâng cao chất lượng sản phẩm si-rô sim :
ανά: Trương, Thị Tú Trân
Έκδοση: (2010)

Nghiên cứu khả năng sinh enzyme pectin methylesterase từ aspergillus niger trên một số cơ chất khác nhau :
ανά: Lê, Thị Ngọc Hiếu
Έκδοση: (2010)

Design of The Brand Identity set for The Fish Sauce Brand “Mam Viet”
ανά: Pham, Thi Ai Nghia
Έκδοση: (2025)

Tối ưu hóa quy trình sản xuất chế phẩm enzyme pectin methylesterase (Ec 3.1.1.11) từ Aspergillus niger
ανά: Lê, Hoàng Bảo Ngọc
Έκδοση: (2009)

Nghiên cứu một số yếu tố ảnh hưởng đến quá trình sản xuất enzyme endoglucanase (Ec 3.2.1.4) từ trichoderma sp.
ανά: Quách, Anh Đào
Έκδοση: (2009)

Ứng dụng các chế phẩm enzyme cải tiến qui trình sản suất rượu vang nếp than :
ανά: Nguyễn, Thị Giang Thanh
Έκδοση: (2008)

Nghiên cứu bổ sung Enzyme từ mầm lúa vào men rượu thuần và khả năng ứng dụng ở một số nông hộ :
ανά: Nguyễn, Thị Bé Lan
Έκδοση: (2011)

Structure and mechanism in protein science :
ανά: Fersht, Alan
Έκδοση: (1999)

Tinh sạch và khảo sát các nhân tố ảnh hưởng hoạt tính Enzyme bromelain trích ly từ thân khóm
Έκδοση: (2010)

Tạo dòng và biểu diễn gen mã hoá enzym phytase từ aspergillus niger trong escherichia coli :
ανά: Nguyễn, Ngọc Phú
Έκδοση: (2013)

Khảo sát qui trình sản xuất dịch glucose từ gạo IR50404 :
ανά: Nguyễn, Văn Thuận
Έκδοση: (2012)

Tuyển chọn một số dòng vi khuẩn Pseudomonas Stutzeri tổng hợp Enzyme phytase :
ανά: Nguyễn , Thị Hồng Xuyên
Έκδοση: (2010)

Nghiên cứu chế biến rượu vang chuối già (Musa acuminata colla CV.) và khảo sát sự biến đổi hoá lý trong quá trình bảo quản :
ανά: Đoàn, Diễm Chi
Έκδοση: (2010)

Nghiên cứu một số yếu tố ảnh hưởng đến quá trình sản xuất enzyme cellobiohydrolase (Ec 3.2.1.91) từ trichoderma sp.
ανά: Lê, Thị Ngọc Hân
Έκδοση: (2009)

Nghiên cứu sự biến đổi về các chỉ tiêu vật lý và hóa học của cá tra fillet đông lạnh theo thời gian bảo quản :
ανά: Võ, Hoàng Ngân
Έκδοση: (2010)

Sản phẩm ngũ cốc và nghề mắm truyền thống ở Quảng Bình
ανά: Nguyễn, Văn Tăng
Έκδοση: (2011)

Hoàn thiện quy trình sản xuất rượu vang nếp trắng bằng enzyme và nấm men thuần chủng :
ανά: Nguyễn, Hoàng Anh
Έκδοση: (2010)

Thu nhận Enzyme Protease từ Aspergillus Oryzae :
ανά: Nguyễn, Thị Bảo Ngọc
Έκδοση: (2013)